Middleby Marshall CTX DZ33T-3 Countertop Triple-Deck Electric Infrared Conveyor Oven
Middleby Marshall CTX DZ33T-3 Countertop Triple-Deck Electric Infrared Conveyor Oven
33-Inch Cooking Chamber, Programmable Touchscreen Control, Self-Cleaning Cycle
Built for high-volume kitchens, this countertop triple-deck conveyor oven combines infrared heat, programmable presets, and a self-cleaning cycle for fast, repeatable results.
- Triple-deck countertop conveyor oven designed for continuous, high-volume production.
- Top and bottom infrared emitters help deliver fast, even cooking across the chamber.
- Programmable electronic control stores up to 15 time and temperature combinations.
- 200°F to 900°F operating range supports a wide variety of menu items.
- Self-cleaning cycle, quiet operation, and Cool Skin safety help improve day-to-day use.
- Stainless steel construction and casters make the unit durable and easier to position.
Overall Dimensions:
55.0"W x 41.0"D x 29.0"HProduct Weight:
453.0 lbInfrared Heating System
Top and bottom infrared emitters heat food evenly and help reduce bake times.
Programmable Microprocessor Control
Independent control includes a time/date clock, standby mode, and a self-cleaning cycle.
Menu Select Presets
Stores up to 15 different time and temperature combinations for repeatable results.
Cool Skin Safety Exterior
External surfaces stay under 120°F to help improve operator safety.
Fully Insulated Cabinet
Insulation on all sides helps retain heat and improve operating efficiency.
Quiet Operation
Low-noise operation is suited to busy kitchens and front-of-house applications.
Stackable Design
Can be stacked up to four high to increase production without expanding floor space.
Stainless Steel Exterior
18-gauge stainless steel exterior offers durability and easy cleaning.
Under-Hood Installation
Designed for installation under a ventilation hood.
Casters
Casters provide mobility for positioning and service access.
Certifications & Compliance
Warranty & Protection
1-year parts and labor
Frequently Asked Questions
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.