Middleby Marshall

Middleby Marshall CTX Infrared Electric Conveyor Oven, Floor Model, 26-Inch Chamber, 16-Inch Belt

SKU: DZ26-1
$18,432.00
/each
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Middleby Marshall CTX Infrared Electric Conveyor Oven, Floor Model, 26-Inch Chamber, 16-Inch Belt

Digital Controls, MenuSelect Presets, Self-Cleaning Cycle

Designed for high-volume kitchens, this infrared conveyor oven delivers fast, consistent results with programmable presets and a self-cleaning cycle.

  • Infrared conveyor platform for cooking, baking, broiling, searing, steaming, and sous vide applications.
  • MenuSelect stores up to 15 preset time and temperature combinations for repeatable output.
  • 200°F to 900°F operating range with a 1 to 60 minute time range.
  • Digital microprocessor control includes standby mode and a self-cleaning cycle.
  • 16-inch single belt and 26-inch cooking chamber support busy production lines.
  • Stainless steel exterior, full insulation, and Cool Skin safety help support durable, safer operation.
  • Stackable up to three high and designed for installation under a ventilation hood.

Overall Dimensions:

41.0"W x 55.0"D x 29.0"H

Product Weight:

453.0 lb

Infrared Cooking System

Top and bottom infrared emitters provide even heat for consistent cooking results.

MenuSelect Presets

Stores up to 15 time and temperature combinations for faster line operation and repeatable results.

Digital Microprocessor Control

Independent electronic control includes a time and date clock, standby mode, and self-cleaning cycle.

Wide Operating Range

Operates from 200°F to 900°F with a 1 to 60 minute time range.

Stainless Steel Exterior

18-gauge stainless steel exterior with full insulation on all sides for durability and heat retention.

Cool Skin Safety

Exterior surface stays under 120°F to help improve operator safety.

Stackable Design

Can be stacked up to three high and is intended for installation under a ventilation hood.

Standard Single Belt

Uses a 16-inch-wide standard single belt with a 26-inch heating zone.

Type Conveyor Oven
Style Infrared
Installation Type Floor Model (With Legs/Casters)
Controls Digital
Cooking Surface Width 16 Inches
Cooking Surface Depth 26 Inches
Temperature Range 200°F to 900°F
Phase 3-Phase
Hertz 50/60 Hz
Watts 8 kW
Material Stainless Steel
Selling Unit Each
Units Per Case 1

Certifications & Compliance

Certified badge of ETL Listed
ETL Listed

Warranty & Protection

1-year parts and labor.

Documents

PDF Cutsheet PDF Download PDF Middleby financial flyer PDF Download

Frequently Asked Questions

The oven operates from 200°F to 900°F.
MenuSelect allows up to 15 preset time and temperature combinations.
It uses a standard single belt that is 16 inches wide.
Yes, the oven is stackable up to three high.
Yes, the documentation states it is for installation under a ventilation hood.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.

Talk to a Specialist
or call (888) 307-5030