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Metro
Metro Super Erecta 48" W x 24" D x 63" H Starter Wire Shelving Unit, 4 Shelves, Metroseal Gray Epoxy-Coated Finish
SKU: SE-244863K4-S-4
$447.00
/each
Expected delivery date of ,
if ordered within hours and minutes
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Metro Super Erecta 48" W x 24" D x 63" H Starter Wire Shelving Unit, 4 Shelves, Metroseal Gray Epoxy-Coated Finish
Stationary, knocked-down unit with Microban antimicrobial protection
A corrosion-resistant starter shelving unit with four wire shelves and Microban protection, built for dependable commercial storage.
- 48" W x 24" D x 63" H starter wire shelving unit for commercial storage.
- Includes 4 wire shelves and 4 posts for a complete starter configuration.
- Metroseal Gray epoxy-coated finish helps resist corrosion.
- Microban antimicrobial protection is built into the finish.
- Ships knocked down for easier handling and storage.
Overall Dimensions:
48.0"W x 24.0"D x 62.44"HProduct Weight:
70.7 lbFour Wire Shelves
Provides four levels of open storage.
Four Posts/Uprights
Starter unit includes four posts for stability.
Metroseal Gray Epoxy-Coated Finish
Corrosion-resistant finish designed for demanding storage environments.
Microban Antimicrobial Protection
Built-in antimicrobial protection for the shelf finish.
Ships Knocked Down
Arrives KD for more efficient shipping and handling.
Stationary Starter Unit
Fixed-position starter configuration for a freestanding shelving run.
Type
Starter Shelving Unit
Style
Stationary
Installation Type
Freestanding
Color
Gray
Finish
Epoxy-Coated
Shelves
4
Posts
4
Selling Unit
Each
Units Per Case
1
Shipping Width
48 Inches
Shipping Depth
24 Inches
Shipping Height
63 Inches
Shipping Weight
70.7 lb.
Frequently Asked Questions
It includes 4 wire shelves and 4 posts/uprights.
This is a starter shelving unit.
It has a Metroseal Gray epoxy-coated corrosion-resistant finish with Microban antimicrobial protection.
It ships knocked down (KD).
The unit measures 48" W x 24" D x 63" H.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.
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(888) 307-5030