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Metro PrepMate MultiStation 18 x 48 Mobile Prep Cart with Two Solid Stainless Steel Shelves
Metro PrepMate MultiStation 18 x 48 Mobile Prep Cart with Two Solid Stainless Steel Shelves
Adjustable 35-1/8 to 39-1/8 In. Working Height, 4 Locking 5 In. Casters
This adjustable stainless steel prep cart brings multi-level workflow, mobile stability, and easy sanitation to compact commercial kitchens.
- Multi-level design keeps a standard cutting board above pans to speed up prep and transfer.
- Two 18 x 48 solid stainless steel shelves provide durable storage and work space.
- Working height adjusts from 35-1/8 to 39-1/8 inches in 1-inch increments for ergonomic setup.
- Four 5-inch total-lock casters let you move the unit and secure it in place.
- Removable 16-gauge Type 304 stainless steel rails simplify cleaning and reconfiguration.
- Rail grips help keep the cutting board from sliding during use.
- Commercial-grade load ratings support heavy-duty prep applications.
Overall Dimensions:
50.0"W x 19.4"D x 35.13"HProduct Weight:
70.5 lbMulti-Level Prep Surface
The multi-rail design holds a standard 18-inch cutting board above pans to help speed up chop-and-transfer workflow.
Adjustable Working Height
Sets up at 35-1/8 to 39-1/8 inches in 1-inch increments to support different users and tasks.
Solid Stainless Steel Construction
Includes two solid stainless steel shelves and stainless steel posts for durable commercial use.
Removable 304 Stainless Steel Rails
16-gauge Type 304 stainless steel multi-rails remove without tools for easier cleaning and reconfiguration.
Total-Lock Casters
Four 5-inch casters provide mobility, and the total-lock design helps keep the workstation stable during prep.
Tool-Free Sanitation
The unit can be disassembled without tools to help streamline cleaning and sanitation routines.
Rail Grips Included
Rail grips are included to help keep the cutting board from sliding on the rails during use.
Heavy-Duty Load Ratings
The system is rated for 800 lb. on the multi-rails, shelving, and static system for demanding kitchen environments.
Certifications & Compliance
Frequently Asked Questions
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