Metro

Metro HotBlox™ Wide 16-Pan Dual-Cavity Pass-Thru Insulated Holding Cabinet with Digital Touchscreen and Solid Doors

SKU: HBCW16-DSPS-M
GTIN: 0-41105-03728-7
$6,911.00
/each
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Metro HotBlox™ Wide 16-Pan Dual-Cavity Pass-Thru Insulated Holding Cabinet with Digital Touchscreen and Solid Doors

Mobile Floor Model, 2 x 120V Circuits, 1.75 kW Total

Keep hot foods ready for service with a mobile dual-cavity cabinet that combines pass-thru access, touchscreen control, and hybrid heat for crisp or moist holding.

  • Dual-cavity, pass-thru design increases throughput and keeps product accessible from both sides.
  • Digital touchscreen controller displays humidity and supports timers, alarms, FIFO, and HACCP data logging.
  • Hybrid convection/radiant heat helps hold either crispy or moist foods in the same cabinet.
  • Solid insulated doors and high-density fiberglass insulation help retain heat and improve rigidity.
  • Mobile floor model includes two 120V cords with standard NEMA 5-15P plugs.
  • Supports multiple pan sizes, including 12 x 20 GN, 18 x 26, and 13 x 18 pans.

Overall Dimensions:

25.0"W x 32.2"D x 66.7"H

Product Weight:

258.5 lb

Dual-Cavity Pass-Thru Design

Two heated cavities provide high-capacity holding with loading and serving access from both the front and rear.

Dual-Cavity Pass-Thru Design

Digital Touchscreen Control

Displays relative humidity and includes programmable timers, alarms, FIFO support, and HACCP data logging.

Digital Touchscreen Control

Hybrid Convection/Radiant Heating

A thermostatically controlled convection/radiant system helps maintain either crispy or moist food quality.

Solid Insulated Doors

Front and rear solid doors improve energy efficiency, rigidity, and temperature retention.

Aluminum Cabinet Construction

Built with a .063-inch aluminum body and high-density fiberglass insulation for durability and heat retention.

Multi-Size Pan Support

Configured for holding 12 x 20 x 2.5 GN pans, with wire or adjustable slide support for 18 x 26 and 13 x 18 pans.

Mobile Power Setup

Supplied as a mobile floor model with casters and two 120V power cords using NEMA 5-15P plugs.

Type Insulated Holding Cabinet
Style Pass-Thru
Installation Type Floor Model
Compartments 2
Pan Capacity 16 Pans
Pan Size 12 x 20 x 2.5 GN, 18 x 26 Inches, 13 x 18 Inches
Controls Digital Touchscreen
Temperature Range 90°F to 190°F
Voltage 120 Volts
Watts 1.75 kW
Hertz 60 Hz
Phase 1-Phase
Plug Type NEMA 5-15P
Cord Length 6 Feet
Material Aluminum
Country of Origin USA
Selling Unit Each
Units Per Case 1
Shipping Width 25 Inches
Shipping Depth 33 Inches
Shipping Height 67 Inches
Shipping Weight 258.5 lb.

Frequently Asked Questions

The W8 pass-thru dual-cavity cabinet supports 12 x 20 x 2.5 GN pans, and wire or adjustable slides also accommodate 18 x 26 and 13 x 18 pans.
It uses two 120V, 60Hz, 1-phase power cords with NEMA 5-15P plugs.
Yes. The hybrid convection/radiant system and humidity venting help hold crispy foods or moist foods in the same cabinet.
It displays humidity, manages timers and alarms, supports FIFO handling, and includes USB HACCP data logging.
Yes. It has solid front and rear doors for access from both sides.
Yes. It is a floor model with casters for mobility.

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