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Metro HotBlox Narrow 4-Pan Pass-Thru Undercounter Insulated Holding Cabinet with Solid Doors and Analog Controls
Metro HotBlox Narrow 4-Pan Pass-Thru Undercounter Insulated Holding Cabinet with Solid Doors and Analog Controls
Narrow Footprint, 120V, 875W
This compact pass-thru holding cabinet fits under counters while keeping hot food at serving temperature with simple analog control and efficient hybrid heat.
- Narrow undercounter pass-thru design saves space and supports two-sided service.
- Holds 4 pans, including 12 x 20/GN and 13 x 18 pan sizes.
- Analog thermostatic control offers simple, cost-effective operation.
- Hybrid convection and radiant heat helps hold both crispy and moist foods.
- Solid insulated front and rear doors improve rigidity and energy efficiency.
- 120V operation with a 6-foot cord and NEMA 5-15P plug simplifies installation.
Overall Dimensions:
20.0"W x 27.2"D x 24.5"HProduct Weight:
115.99 lbPass-Thru Undercounter Design
Allows loading from one side and service from the other while fitting beneath a counter.
Solid Insulated Doors
Front and rear solid doors help improve energy efficiency, rigidity, and heat retention.
Narrow 4-Pan Capacity
Configured to hold 4 pans and sized for 12 x 20/GN and 13 x 18 pan applications.
Analog Thermostatic Control
Electro-mechanical thermostat with an always-on thermometer for straightforward temperature management.
Hybrid Convection/Radiant Heating
Circulating fan, ducted air circulation, and a radiant floor element help maintain food quality for moist or crispy holding.
Humidity Control Venting
Rear venting and door air intake help manage moisture and support texture retention.
Aluminum Body Construction
Aluminum cabinet construction with fiberglass insulation supports durability and heat retention.
120V Electrical Package
Includes a 6-foot cord with a NEMA 5-15P plug for standard electrical connection.
Wide Holding Temperature Range
Designed for hot food holding within a 90°F to 190°F temperature range.
Certifications & Compliance
Frequently Asked Questions
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