Metro

Metro HotBlox Narrow 4-Pan Pass-Thru Undercounter Insulated Holding Cabinet with Analog Controls, Solid Front/Clear Rear Doors

SKU: HBCN4-ASPC-UC
GTIN: 0-41105-03556-6
$2,695.00
/each
Free Shipping
Expected delivery date of ,
if ordered within hours and minutes
Not Shipping to ?
Want to speak to an expert?

Metro HotBlox Narrow 4-Pan Pass-Thru Undercounter Insulated Holding Cabinet with Analog Controls, Solid Front/Clear Rear Doors

20-Inch Wide, 120V, 875W

A compact pass-thru holding cabinet that keeps hot foods ready to serve while fitting neatly under the counter.

  • Narrow 20-inch-wide, undercounter pass-thru design saves space in tight foodservice layouts.
  • Holds up to 4 pans, including 12 x 20/GN and 13 x 18 sizes.
  • Analog thermostatic control provides simple, dependable operation.
  • Hybrid convection/radiant heating helps hold both crispy and moist foods.
  • Solid insulated front door and clear rear door improve efficiency and product visibility.
  • 120V, 875W operation with a NEMA 5-15P cord supports straightforward hookup.

Overall Dimensions:

20.0"W x 27.2"D x 24.5"H

Product Weight:

115.16 lb

Pass-Thru Door Configuration

Solid insulated front door and clear rear door allow loading and serving from opposite sides.

Compact Undercounter Footprint

The narrow 20-inch-wide cabinet is designed for space-efficient undercounter placement.

Four-Pan Capacity

Holds 4 pans and is designed for 12 x 20/GN and 13 x 18 pan sizes.

Analog Thermostatic Control

Electro-mechanical thermostat with an always-on thermometer for simple temperature management.

Hybrid Convection/Radiant Heating

Uses convection and radiant heat to help hold crispy foods or add moisture for softer items.

Insulated Aluminum Construction

Aluminum body with high-density fiberglass insulation helps retain heat and improve rigidity.

120V Plug-In Power

Supplied with 875 watts, 60 Hz, single-phase power and a NEMA 5-15P cord.

Holding Temperature Range

Designed for hot-food holding applications with a temperature range of 90°F to 190°F.

Type Insulated Holding Cabinet
Style Pass-Thru
Installation Type Undercounter
Pan Capacity 4 Pans
Pan Size 12 x 20 / GN and 13 x 18 Pans
Controls Analog
Temperature Range 90°F to 190°F
Material Aluminum
Finish All Aluminum Exterior
Voltage 120 Volts
Watts 875 Watts
Hertz 60 Hz
Phase 1-Phase
Plug Type NEMA 5-15P
Country of Origin USA
Selling Unit Each
Units Per Case 1

Certifications & Compliance

Certified badge of NSF Certified
NSF Certified
Certified badge of UL Certified
UL Certified

Frequently Asked Questions

It is a pass-thru cabinet with a solid insulated front door and a clear rear door.
It is designed for 4 pans and holds 12 x 20/GN and 13 x 18 pans.
It operates on 120V, 60 Hz, 875W and includes a NEMA 5-15P plug.
This model uses an analog, electro-mechanical thermostat with an always-on thermometer.
Yes. The hybrid convection/radiant system is designed to help hold either crispy or moist foods.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.