Metro

Metro HotBlox Narrow 4-Pan Pass-Thru Undercounter Insulated Holding Cabinet, Clear Front Door / Solid Rear Door, Analog Control

SKU: HBCN4-ACPS-UC
GTIN: 0-41105-03544-3
$2,660.00
/each
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Metro HotBlox Narrow 4-Pan Pass-Thru Undercounter Insulated Holding Cabinet, Clear Front Door / Solid Rear Door, Analog Control

120V, 875W, NEMA 5-15P

A compact pass-thru holding cabinet that keeps hot food ready to serve with hybrid heat in tight undercounter spaces.

  • Narrow 20-inch-wide undercounter footprint is built for tight back-of-house spaces.
  • Pass-thru design pairs a clear front door with a solid rear door for efficient two-sided service.
  • Holds 4 pans and accommodates 12 x 20/GN and 13 x 18 pan sizes.
  • Hybrid convection/radiant heat helps hold crispy or moist foods in the same cabinet.
  • Analog electro-mechanical control with an always-on thermometer keeps operation simple.
  • UL listed, NSF certified, and made in the USA.

Overall Dimensions:

20.0"W x 27.2"D x 24.5"H

Product Weight:

115.16 lb

Pass-Thru Door Configuration

Clear front and solid rear doors support loading from one side and serving from the other; doors are field reversible, double hinged, and swing 180°.

Narrow Undercounter Footprint

The 20-inch-wide cabinet is sized for undercounter installation in compact service areas.

4-Pan Capacity

Designed to hold four 12 x 20/GN pans or 13 x 18 pans.

Hybrid Convection/Radiant Heating

A thermostatically controlled system uses a 675W heating element, circulating fan, rear venting, and a 200W radiant floor element to help maintain food texture.

Analog Control

The electro-mechanical thermostat and always-on thermometer provide simple, cost-effective operation.

Insulated Aluminum Construction

The .063-inch aluminum body with high-density fiberglass insulation, magnetic latch, and removable high-temperature gaskets helps retain heat.

Plug-In Electrical

120V, 60Hz, 875W operation with a 6-foot cord and NEMA 5-15P plug.

Undercounter Mobility Setup

Undercounter N4 units are supplied with 5-inch neoprene casters.

Type Insulated Holding Cabinet
Style Pass-Thru
Installation Type Undercounter
Controls Analog
Pan Capacity 4 Pans
Pan Size 12 x 20 x 2.5 Inch / GN, 13 x 18 Inches
Temperature Range 90°F to 190°F
Voltage 120 Volts
Hertz 60 Hz
Phase 1-Phase
Watts 875 Watts
Plug Type NEMA 5-15P
Cord Length 6 Feet
Material Aluminum
Finish Stainless Steel & Galvanized
Country of Origin USA
Shipping Width 20 Inches
Shipping Depth 28 Inches
Shipping Height 25 Inches
Shipping Weight 115.16 lb.
Selling Unit Each
Units Per Case 1

Certifications & Compliance

Certified badge of NSF Certified
NSF Certified
Certified badge of UL Certified
UL Certified

Frequently Asked Questions

It holds 4 pans and is designed for 12 x 20/GN and 13 x 18 pan sizes.
Yes. It has a clear front door and a solid rear door for pass-thru service.
It operates on 120V, 60Hz, 875W and comes with a NEMA 5-15P plug.
This model uses an analog electro-mechanical thermostat with an always-on thermometer.
The cabinet is designed to hold food from 90°F to 190°F.
Yes. Its hybrid convection/radiant heating system and built-in venting are designed to support both crisp and moist holding applications.

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