Metro

Metro HotBlox Narrow Dual-Cavity Pass-Thru Mobile Insulated Holding Cabinet, 16-Pan, Digital, Clear Doors

SKU: HBCN16-DCPC-M
GTIN: 0-41105-03644-0
$7,052.00
/each
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Metro HotBlox Narrow Dual-Cavity Pass-Thru Mobile Insulated Holding Cabinet, 16-Pan, Digital, Clear Doors

2 x 120V, 60 Hz, 1-Phase, Clear Front and Rear Doors

Compact, pass-thru, and digitally controlled, this dual-cavity cabinet keeps hot food organized and visible while helping maintain quality in a small footprint.

  • Dual-cavity narrow design delivers 16-pan holding capacity in a compact 20-inch-wide footprint.
  • Pass-thru layout with clear front and rear doors streamlines loading, service, and monitoring.
  • Digital touchscreen control supports humidity display, programmable timers, FIFO workflow, and HACCP data logging.
  • Hybrid convection/radiant heating helps hold both crispy and moist foods in the same cabinet.
  • Mobile floor-model design supports back-of-house transport and repositioning.
  • Uses two 120V power cords with 875W per cavity for dependable hot food holding.

Overall Dimensions:

20.0"W x 27.2"D x 66.7"H

Product Weight:

208.23 lb

Digital Touchscreen Controller

Displays relative humidity and supports programmable timers, FIFO management, USB HACCP data logging, and help/training access.

Hybrid Convection/Radiant Heating

Combines a circulating fan, ducted air circulation, a 675W heating element, and a 200W radiant floor element to help hold crisp or moist foods.

Built-In Venting System

Rear venting releases humid air while door vents admit dry replacement air to help maintain food texture.

Clear Pass-Thru Doors

Clear polycarbonate front and rear doors provide visibility and access from both sides; doors are field reversible, double hinged, and swing 180°.

Insulated Aluminum Cabinet Body

.063-inch aluminum construction with high-density fiberglass insulation, magnetic door latch, and removable high-temperature Santoprene gaskets.

Mobile Dual-Cavity Layout

Two stacked cavities provide high-capacity holding in a narrow footprint and support mobile kitchen workflows.

Type Insulated Holding Cabinet
Style Pass-Thru
Installation Type Floor Model
Compartments 2
Pan Capacity 16 Pans
Controls Digital Touchscreen
Temperature Range 90°F to 190°F
Voltage 120 Volts
Hertz 60 Hz
Phase 1-Phase
Watts 1.75 kW
Plug Type NEMA 5-15P
Cord Length 6 Feet
Material Aluminum
Country of Origin USA
Shipping Width 20 Inches
Shipping Depth 28 Inches
Shipping Height 67 Inches
Shipping Weight 208.23 lb.
Selling Unit Each
Units Per Case 1

Frequently Asked Questions

Yes. It has clear doors on both the front and rear for pass-thru access.
This narrow dual-cavity model is designed for 16-pan holding capacity.
It runs on 120V, 60Hz, 1-phase power and uses two power cords with NEMA 5-15P plugs.
The cabinet is designed to hold food from 90°F to 190°F.
Yes. The hybrid convection/radiant system and built-in venting help support either holding style.
It uses a digital touchscreen controller with humidity display, programmable timers, FIFO support, and USB HACCP data logging.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.