Metro

Metro HotBlox Narrow Mobile Dual-Cavity Pass-Thru Insulated Holding Cabinet, 16-Pan, Analog, Solid Doors

SKU: HBCN16-ASPS-M
GTIN: 0-41105-03656-3
$5,617.00
/each
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Metro HotBlox Narrow Mobile Dual-Cavity Pass-Thru Insulated Holding Cabinet, 16-Pan, Analog, Solid Doors

Floor Model With Casters, 120V, 1-Phase, 1750W Total

This compact pass-thru holding cabinet delivers dual-sided access and reliable hot holding in a narrow footprint that can handle either moist or crispy foods.

  • Narrow 20-inch-wide footprint fits tight service areas while still holding 16 pans total.
  • Pass-thru design with solid front and rear doors supports efficient loading and service from both sides.
  • Hybrid convection/radiant heat helps maintain crispy or moist food quality throughout the day.
  • Analog control offers simple, cost-effective operation with an always-on thermometer.
  • Dual-cavity model is supplied with casters for mobile placement and easy repositioning.
  • Designed for 12x20/GN and 13x18 pans with a 90°F to 190°F holding range.

Overall Dimensions:

20.0"W x 27.2"D x 66.7"H

Product Weight:

216.4 lb

Dual-Cavity Pass-Thru Design

Provides access from both the front and rear, making it easier to load, stage, and serve food efficiently.

Hybrid Convection/Radiant Heating

Circulating hot air and a radiant floor element help hold either crispy or moist foods in the same cabinet.

Analog Electro-Mechanical Control

Simple analog control with an always-on thermometer for straightforward operation and transport-friendly use.

Solid Insulated Doors

Solid front and rear doors improve rigidity and energy efficiency; doors are field reversible and double hinged with 180° swing.

Aluminum Body With Fiberglass Insulation

Built with a .063-inch aluminum body and high-density fiberglass insulation for durability and heat retention.

Humidity Management Venting

Rear venting releases moisture while the door vent draws in dry replacement air to help maintain food texture.

Mobile Caster Base

Dual-cavity cabinets are supplied with 5-inch neoprene casters for mobility.

Pan Compatibility

Designed to hold 12x20/GN and 13x18 pans.

Type Insulated Holding Cabinet
Style Pass-Thru
Installation Type Floor Model
Pan Capacity 16 Pans
Pan Size 12 x 20 Inches / GN, 13 x 18 Inches
Controls Analog
Temperature Range 90°F to 190°F
Material Aluminum
Voltage 120 Volts
Hertz 60 Hz
Phase 1-Phase
Watts 1.75 kW
Plug Type NEMA 5-15P
Cord Length 6 Feet
Country of Origin USA
Selling Unit Each
Units Per Case 1
Shipping Width 20 Inches
Shipping Depth 28 Inches
Shipping Height 67 Inches
Shipping Weight 216.41 lb.

Certifications & Compliance

Certified badge of NSF Certified
NSF Certified

Documents

PDF Cutsheet PDF Download PDF Sell sheet PDF Download PDF User manual PDF Download

Frequently Asked Questions

This dual-cavity model holds 16 pans and is designed for 12x20/GN and 13x18 pans.
Yes. It has solid front and rear doors for pass-thru access from both sides.
It uses 120V, 60Hz, 1-phase power at 875W per cavity, with NEMA 5-15P cords and 1750W total.
Yes. The hybrid convection/radiant heating system and venting are designed to help hold either moist or crispy foods.
Yes. Dual-cavity cabinets are supplied with 5-inch neoprene casters for mobility.
The cabinet is designed to hold food between 90°F and 190°F.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.

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or call (888) 307-5030