Metro

Metro C5 8 Series Mobile Full-Height Pass-Thru Controlled Temperature Heated Holding Cabinet with Dutch Double-Pane Glass Doors and Universal Wire Slides

SKU: C589-SDC-UPDC
GTIN: 0-41105-46436-6
$9,079.00
/each
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Metro C5 8 Series Mobile Full-Height Pass-Thru Controlled Temperature Heated Holding Cabinet with Dutch Double-Pane Glass Doors and Universal Wire Slides

304 Stainless Steel, 120V, 17 Sheet Pan / 34 Hotel Pan Capacity, 5-Inch Casters

Keep hot food evenly held and easy to serve with a pass-thru holding cabinet that combines precise touch-screen control, passive humidity, and flexible pan storage.

  • Full-height pass-thru design with dutch double-pane tempered glass doors provides access from both sides.
  • Universal wire slides hold 17 full-size sheet pans or 34 12 x 20 x 2-1/2 pans.
  • 6.8-inch touch-screen controls simplify holding with presets, timers, auto-start, and alarms.
  • Passive humidity, top-mounted heat, and insulation help maintain even holding and food quality.
  • 304 stainless steel construction and 5-inch casters add durability and mobility.

Overall Dimensions:

29.13"W x 34.63"D x 74.75"H

Product Weight:

410.0 lb

6.8-Inch Touch-Screen Controls

Intuitive interface includes menu presets, timers, auto-start, alarms, help/training, and HACCP data logging.

Pass-Thru Dutch Double-Pane Tempered Glass Doors

Pass-thru access from both sides helps streamline loading and unloading while providing product visibility.

Universal Wire Slides

Flexible slide system accommodates a variety of pan sizes and adjusts on 1-1/2-inch increments.

Flexible Pan Capacity

Holds up to 17 full-size 18 x 26 sheet pans or 34 12 x 20 x 2-1/2 pans.

Passive Humidity System

Integrated water pan helps create humidity to support hot food holding.

Top-Mounted Heat and Uniform Airflow

Designed to promote even temperature distribution from top to bottom.

304 Stainless Steel Construction

Durable cabinet construction and insulation support heat retention and long-term commercial use.

5-Inch Casters

Mobile base makes the cabinet easier to position, move, and clean around.

Type Controlled Temperature Heated Holding Cabinet
Style Pass-Thru
Installation Type Floor Model (With Casters)
Material 304 Stainless Steel
Pan Capacity 17 Full-Size 18 x 26 Pans or 34 12 x 20 x 2-1/2 Pans
Pan Size 18 x 26 Inches / 12 x 20 x 2-1/2 Inches
Controls Touch Screen
Slide Centers 3 Inches O.C. (Adjustable in 1-1/2-Inch Increments)
Caster Size 5 Inches
Reservoir Capacity 1 Quart (1 Liter)
Voltage 120 Volts
Amps 16.7 Amps
Watts 2 kW
Hertz 60 Hz
Phase 1-Phase
Plug Type NEMA 5-20P
Country of Origin USA
Shipping Width 30 Inches
Shipping Depth 35 Inches
Shipping Height 75 Inches
Shipping Weight 410 lb.
Selling Unit Each
Units Per Case 1

Certifications & Compliance

Certified badge of NSF Certified
NSF Certified

Documents

PDF Cutsheet PDF Download PDF Instructions PDF Download PDF Sell sheet PDF Download

Frequently Asked Questions

It is intended for hot food holding applications only.
It holds 17 full-size 18 x 26 pans or 34 12 x 20 x 2-1/2 pans.
Yes. It uses passive humidity through an integrated water pan, and the reservoir capacity is about one quart (one liter).
The cabinet uses a 6.8-inch touch-screen interface with presets, timers, auto-start, alarms, control lock, and cabinet settings.
This model is rated for 120V, 60 Hz, 1-phase, 2000W, 16.7 amps, with a NEMA 5-20P plug.
Turn power off, unplug it, allow it to cool, then wipe with a damp cloth and dry with a towel; the floor and water reservoir may be hosed out at low pressure.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.

Talk to a Specialist
or call (888) 307-5030