Customize Metro Model no. C569-SFS-L
Metro C5 C569-SFS-L Mobile Full-Height Heated Holding Cabinet, Solid Doors, Lip-Load Slides, 35-Pan Capacity, 120V
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Metro C5 6 Series Mobile Full-Height Heated Holding Cabinet, Solid Doors, Lip-Load Slides, 35-Pan Capacity, 120V
Insulated, Top-Mount Controls, Analog Thermometer, 304 Stainless Steel
Keep hot food ready to serve with a mobile, full-height holding cabinet that uses even ducted heat and fixed lip-load slides to hold up to 35 full-size pans.
- Mobile, full-height heated holding cabinet built for hot food holding applications.
- Holds up to 35 full-size 18" x 26" pans on fixed 1-1/2" lip-load wire slides.
- Ducted heating system and thermostatic control help maintain consistent cabinet temperatures.
- Temperature range of 70°F to 200°F gives you flexible holding control.
- Solid, field-reversible doors help retain heat and support different kitchen layouts.
- 5" casters make it easy to move, and 2 casters include brakes for stability.
- 304 stainless steel construction supports durability and easy cleaning.
Overall Dimensions:
29.13"W x 32.63"D x 74.75"HProduct Weight:
349.0 lbFull-Height Mobile Cabinet
Designed as a floor-standing holding cabinet with casters for easy movement and placement.
Ducted Heating System
Helps distribute heat evenly throughout the cabinet for consistent holding performance.
Top-Mount Controls
Controls are positioned at the top of the cabinet for convenient access.
Analog Thermometer
Provides a visible temperature reading so operators can monitor cabinet conditions.
Solid Field-Reversible Doors
Solid doors help retain heat, and the hinges can be reversed in the field.
Lip-Load Wire Slides
Fixed 1-1/2" wire slides are designed for lip-loaded pan storage and support full-size pans.
Humidity Capability
A floor duct and water pan can be used to add humidity; the water pan holds about 1 quart.
Stainless Steel Construction
Built with 304 stainless steel for durability and easier cleaning.
Hot Food Holding Only
Intended for holding cooked hot food only; food should be preheated before placement in the cabinet.
Frequently Asked Questions
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