Metro C5 3 Series Half-Height Low-Watt Combination Heated Holding and Proofing Cabinet with Gray Insulation Armour, Clear Polycarbonate Door, and Fixed Wire Slides
Metro C5 3 Series Half-Height Low-Watt Combination Heated Holding and Proofing Cabinet with Gray Insulation Armour, Clear Polycarbonate Door, and Fixed Wire Slides
Mobile, 120V, 1.44 kW, 16 Hotel Pan Capacity
A cool-to-touch, low-watt cabinet that holds and proofs food efficiently while keeping contents visible and easy to move.
- Half-height, mobile combination cabinet designed for heated holding and proofing.
- Gray Insulation Armour exterior stays cool to the touch and resists dents, impact, and stains.
- Clear polycarbonate door provides visibility while helping reduce heat loss.
- Fixed wire slides on 3-inch centers support up to 16 full-size hotel pans or 8 full-size sheet pans.
- 120V low-watt design draws 12 amps and uses a NEMA 5-15P plug.
- 5-inch casters with two brakes make the cabinet easy to reposition and secure.
- Removable bottom-mounted control module simplifies cleaning, service, and future upgrades.
Overall Dimensions:
27.63"W x 31.5"D x 44.0"HProduct Weight:
132.0 lbInsulation Armour Construction
Patented high-density polymer insulation helps retain heat, improves energy efficiency, and keeps the exterior cool to the touch.
Removable Control Module
Bottom-mounted module removes without tools for easier cleaning, servicing, and future upgrades.
Combination Hold/Proof Operation
Designed for both hot holding and proofing with thermostat control up to 200°F.
Clear Polycarbonate Door
Full-length clear door lets staff see product without opening the cabinet and losing heat.
Fixed Wire Slides
Welded wire slides on 3-inch centers maximize holding capacity for standard foodservice pans.
Mobile Casters
5-inch casters, including two with brakes, make the cabinet easy to move and secure in place.
Aluminum Cabinet Construction
Durable aluminum cabinet and interior are built for commercial kitchen use.
Certifications & Compliance
Frequently Asked Questions
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.