Metro
Metro Super Erecta 30 in. x 21 in. Solid Flat Stainless Steel Shelf with Raised Ship's Edge
SKU: 2130FS
$279.30
/each
Expected delivery date of ,
if ordered within hours and minutes
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Metro Super Erecta 30 in. x 21 in. Solid Flat Stainless Steel Shelf with Raised Ship's Edge
Type 304 Stainless Steel, 800 lb. Capacity
Built for heavy-duty storage, this flat stainless shelf contains spills, wipes clean easily, and integrates with the Super Erecta shelving system.
- 30 in. W x 21 in. D shelf size fits compact storage layouts.
- Flat solid surface with raised ship's edge on all four sides helps contain spills.
- Type 304 stainless steel construction is suited to demanding foodservice environments.
- Cast aluminum corner locks secure the shelf to Super Erecta posts.
- Rated for 800 lbs. per shelf on shelves 48 in. and shorter.
Overall Dimensions:
30.0"W x 21.0"DProduct Weight:
15.0 lbRaised Ship's Edge
Raised edges on all four sides add rigidity and help keep spills and debris on the shelf.
Flat Solid Surface
Smooth shelf top provides an easy-to-clean storage or work surface.
Type 304 Stainless Steel
Corrosion-resistant stainless construction is built for commercial storage applications.
Cast Aluminum Corner Locks
Corner castings lock the shelf securely to compatible Super Erecta posts.
Heavy-Duty Load Capacity
Rated to hold up to 800 lbs. per shelf on shelves 48 in. and shorter.
Type
Solid Shelf
Style
Flat
Material
Type 304 Stainless Steel
Capacity
800 lbs. per shelf
Selling Unit
Each
Units Per Case
1
Shipping Width
30 Inches
Shipping Depth
21 Inches
Shipping Weight
15 lb.
Documents
Frequently Asked Questions
The shelf measures 30 inches wide by 21 inches deep.
It is made from Type 304 stainless steel.
Yes. The shelf has a raised ship's edge on all four sides to help contain spills.
It is rated for up to 800 lbs. per shelf on shelves 48 inches and shorter.
Cast aluminum corner locks secure the shelf to Super Erecta posts.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.
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(888) 307-5030