Mercer Culinary
Mercer Culinary Renaissance Men's Classic Black Pleated Front Chef Pants, Medium
SKU: M62100BKM
$504.47
/case
Expected delivery date of ,
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Mercer Culinary Renaissance Men's Classic Black Pleated Front Chef Pants, Medium
65/35 Poly/Cotton Twill, Semi-Elastic Waist, Belt Loops, Zipper, Finished Cuffs
A polished, comfortable chef pant with a sharper look and practical storage for all-day kitchen wear.
- Pleated front and straighter leg fit deliver a more finished, professional appearance.
- Durable 65/35 poly/cotton twill offers comfortable wear through long shifts.
- Semi-elastic waist, drawstring, belt loops, and zipper provide a secure, adjustable fit.
- Four-pocket layout includes two side pockets and two rear welt pockets; right rear pocket has button closure.
- Finished cuffs complete the classic trouser look for front or back of house use.
Product Weight:
1.075 lbPleated Front
Creates a sharper, more finished appearance than traditional chef pants.
Straight-Leg Fit
Offers a cleaner silhouette suited for front-of-house or back-of-house wear.
Four-Pocket Design
Includes two side pockets and two rear welt pockets, with a button closure on the right rear pocket.
Semi-Elastic Waist with Drawstring
Helps provide a more comfortable, adjustable fit during long shifts.
Belt Loops and Zipper Fly
Adds secure closure and a classic trouser-style finish.
Finished Cuffs
Provides a neat, professional hemmed look.
Style
Classic
Type
Men's
Color
Black
Pattern
Solid
Material
65/35 Poly/Cotton Twill
Size
Medium
Waist Size
32-34 Inches
Inseam
31 Inches
Shipping Weight
1.07 lb.
Selling Unit
Each
Units Per Case
12
Frequently Asked Questions
They are made from 65/35 poly/cotton twill.
They have two side pockets and two rear welt pockets, with a button closure on the right rear pocket.
Yes. It features a semi-elastic waist, drawstring, belt loops, and a zipper.
The style is available in sizes XS through 5X; this listing is for medium.
It has a pleated front and straighter leg fit for a more finished look.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.
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(888) 307-5030