![Product image of [alt_title]](http://shopusars.com/cdn/shop/t/33/assets/placeholder-image.png?v=182715496336706609461780344796)
$472.98
/case
Expected delivery date of ,
if ordered within hours and minutes
Not Shipping to
?
Mercer Culinary Genesis Unisex Short-Sleeve Chef Jacket, Black, 2X
65/35 Poly/Cotton Twill, 8 Cloth Knot Buttons, Utility Shoulder Pocket
Built for demanding kitchen shifts, this unisex chef jacket combines a breathable short-sleeve cut with durable twill construction and classic chef detailing.
- Unisex short-sleeve chef jacket designed for comfort in hot kitchens
- 65/35 poly/cotton twill fabric balances durability and easy wear
- Eight cloth knot buttons deliver classic chef-uniform styling
- Utility shoulder pocket keeps small essentials within reach
- Side slits improve movement and airflow during busy shifts
- Black 2X size offers a clean, professional uniform look
Product Weight:
1.3833333333333333 lb65/35 Poly/Cotton Twill
Durable fabric blend with a professional appearance.
Short Sleeve Design
Helps keep the wearer cooler in hot kitchen environments.
Cloth Knot Button Closure
Eight cloth knot buttons provide a traditional chef-jacket look.
Utility Shoulder Pocket
Handy pocket placement for small tools, notes, or accessories.
Side Slits
Adds mobility and comfort while working.
Unisex Fit
Designed for unisex/men's wearers.
Black Color
Clean, professional color that coordinates easily with kitchen uniforms.
Type
Chef Jacket
Style
Short Sleeve
Fit
Unisex
Size
2X
Material
Poly/Cotton
Color
Black
Shipping Weight
1.38 lb.
Selling Unit
Each
Units Per Case
12
Frequently Asked Questions
This SKU is 2X; Mercer’s unisex/men’s jacket chart lists 2X as a 52-54 inch chest.
It is made from 65/35 poly/cotton twill.
It uses eight cloth knot buttons.
Yes, it includes a utility shoulder pocket.
Yes. Mercer offers custom embroidery for garments, and embroidered items are not returnable.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.
Talk to a Specialist
or call
(888) 307-5030