Mercer Culinary
Mercer Culinary Millennia Women's Long Sleeve Chef Jacket, Navy Blue, Small
SKU: M60020NBS
$307.34
/case
Expected delivery date of ,
if ordered within hours and minutes
Not Shipping to
?
Mercer Culinary Millennia Women's Long Sleeve Chef Jacket, Navy Blue, Small
8 Traditional Buttons, Shoulder Pocket, Center Back Kick Pleat
A classic women's chef jacket with durable poly/cotton twill construction, a polished button-front look, and practical details for kitchen comfort.
- Women's chef jacket in navy blue and size Small.
- Durable 65/35 poly/cotton twill fabric for everyday kitchen wear.
- Eight traditional buttons create a classic professional appearance.
- Shoulder pocket adds convenient storage for small essentials.
- Center back kick pleat supports easier movement during service.
- Long sleeves provide added coverage and a polished look.
Product Weight:
0.9083333333333333 lbWomen's Fit
Designed as a women's chef jacket for a more tailored fit.
65/35 Poly/Cotton Twill
Durable fabric blend suited for regular commercial kitchen use.
Eight Traditional Buttons
Classic button-front styling for a professional chef coat appearance.
Shoulder Pocket
Adds convenient storage for small items while working.
Center Back Kick Pleat
Helps improve mobility and comfort during active shifts.
Long Sleeves
Provides added coverage and a clean, professional look.
Type
Women's Chef Jacket
Style
Long Sleeve
Material
65/35 Poly/Cotton Twill
Color
Navy Blue
Size
Small
Shipping Weight
0.91 lb.
Selling Unit
Each
Units Per Case
12
Frequently Asked Questions
It is made from 65/35 poly/cotton twill.
This model is a women's Small. The sizing chart shows women's Small as size 6-8 with a 34-35 inch bust.
It features eight traditional buttons, a shoulder pocket, and a center back kick pleat.
Yes. Mercer offers custom embroidery for women's jackets, and text embroidery is limited to 16 characters per line.
It is navy blue.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.
Talk to a Specialist
or call
(888) 307-5030