Mercer Culinary
Millennia Unisex 3/4 Sleeve Chef Jacket, Red with Black Accents, X-Small
SKU: M60018RDBXS
$394.82
/case
Expected delivery date of ,
if ordered within hours and minutes
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Millennia Unisex 3/4 Sleeve Chef Jacket, Red with Black Accents, X-Small
65/35 Poly/Cotton Twill, Double-Breasted, 8 Traditional Buttons
A sharp, comfortable chef jacket built for a polished kitchen presentation and everyday wear.
- Unisex 3/4 sleeve design delivers a clean, professional look.
- Durable 65/35 poly/cotton twill construction balances comfort and wear resistance.
- Double-breasted front with 8 traditional buttons for a classic chef coat style.
- Shoulder pocket adds convenient storage for small essentials.
- Red body with black accents creates a distinctive, standout appearance.
- Available in multiple sizes; this SKU is X-Small.
Product Weight:
0.9666666666666667 lbDouble-Breasted Design
Classic chef jacket styling with a secure front overlap.
3/4 Sleeve Cut
Offers a professional look with comfortable arm coverage and mobility.
65/35 Poly/Cotton Twill
Durable blended fabric designed for comfortable, everyday wear.
8 Traditional Buttons
Traditional button closure creates a timeless kitchen uniform appearance.
Shoulder Pocket
Provides convenient storage for small items or tools.
Contrast Black Accents
Black trim and buttons create a sharp, distinctive look.
Type
Unisex / Men
Style
3/4 Sleeve
Material
65/35 Poly/Cotton Twill
Color
Red with Black Accents
Selling Unit
Each
Units Per Case
12
Shipping Weight
0.97 Pounds
Frequently Asked Questions
It is made from 65/35 poly/cotton twill.
Yes, it includes a shoulder pocket.
It has a double-breasted front with 8 traditional buttons.
The Millennia jacket line is available in XS through 5X; this item is X-Small.
Yes, custom logo and text embroidery options are available; logo approval can take up to 5 business days and shipping can take 10 business days after approval.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.
Talk to a Specialist
or call
(888) 307-5030