Mercer Culinary
Mercer Culinary Millennia Unisex Short Sleeve Chef Jacket with Cloth Knot Buttons, White, Medium
SKU: M60014WHM
$323.68
/case
Expected delivery date of ,
if ordered within hours and minutes
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Mercer Culinary Millennia Unisex Short Sleeve Chef Jacket with Cloth Knot Buttons, White, Medium
65/35 Poly/Cotton Twill, Double-Breasted
A durable, comfortable short-sleeve chef jacket built for hot kitchens, with classic cloth knot buttons and a handy shoulder pocket.
- Short-sleeve unisex chef jacket keeps staff cooler and more comfortable in hot kitchens.
- Double-breasted front with fold-back cuffs delivers a classic professional look.
- 8 cloth knot buttons provide secure closure and authentic cook-jacket styling.
- Shoulder pocket adds quick-access storage for small essentials.
- 65/35 poly/cotton twill balances durability, comfort, and everyday wear.
Product Weight:
1.0333333333333334 lbShort Sleeve Design
Designed for warmer kitchen environments and easier arm movement during service.
Double-Breasted Front
Traditional chef-jacket styling with a professional, classic appearance.
Cloth Knot Buttons
Features 8 cloth knot buttons for secure closure and traditional cook-jacket detail.
Shoulder Pocket
Convenient pocket placement for small items or tools.
Poly/Cotton Twill Fabric
65/35 poly/cotton twill offers a durable yet comfortable workwear blend.
Type
Unisex / Men
Style
Short Sleeve
Size
Medium
Color
White
Material
65/35 Poly/Cotton Twill
Closure Style
Double-Breasted
Button Style
Cloth Knot Buttons
Pocket Type
Shoulder Pocket
Selling Unit
Each
Units Per Case
12
Shipping Weight
1.03 Pounds
Frequently Asked Questions
It is made from 65/35 poly/cotton twill.
Yes. It features 8 cloth knot buttons.
Yes. It includes a shoulder pocket.
This style is available in sizes XS through 5X; this SKU is Medium.
Yes. The catalog includes custom embroidery options and collar flag patches for these jackets.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.
Talk to a Specialist
or call
(888) 307-5030