Key specifications
- Amps
- 5.9 Amps
- Phase
- 1-Phase
- Dimensions
- 84.63"W × 30.13"D × 34.13"H
- Type
- Ice Cream Dipping Cabinet
- Style
- Chest
- Installation Type
- Floor Model
Spec sheet
Questions before you buy?
Talk to an equipment specialist about voltage, installation or the right size for your kitchen.
Usually within 1 hour, 9am–6pm EST.
Specifications
Description
The Master-Bilt DC-12DSE is a chest ice cream dipping cabinet with an all-stainless steel exterior, galvanized steel interior, and capacity for 18 three-gallon display tubs plus 15 three-gallon storage tubs.
It uses self-contained refrigeration with a cold-wall evaporator and operates from 10° to -10°F. The cabinet has flip lids, a stainless steel top, and an anti-condensate heater.
Electrical specifications are 115 volts, 60 Hz, single phase, 5.9 amps, with a 9-foot cord and NEMA 5-15P plug.
Overall Dimensions:
84.63"W x 30.13"D x 34.13"HProduct Weight:
490.0 lbDisplay and Storage Capacity
Holds 18 three-gallon tubs for dipping and 15 three-gallon tubs for storage.
Stainless Steel Exterior
Features an all-stainless steel exterior cabinet and stainless steel top.
Galvanized Steel Interior
The interior is constructed with galvanized steel.
Self-Contained Refrigeration
Uses a self-contained refrigeration system with a cold-wall evaporator.
Anti-Condensate Heater
The stainless steel top includes an anti-condensate heater.
Flip Lids
Equipped with flip lids.
Temperature Range
Operates from 10° to -10°F.
Electrical Connection
Operates at 115 volts, 60 Hz, single phase, and 5.9 amps with a 9-foot cord and NEMA 5-15P plug.
Frequently Asked Questions
This ships by freight truck on a pallet, not by a parcel carrier. The carrier calls ahead to set a delivery window, and an adult 18 or older must be there to receive, inspect and sign for it.
The driver brings it to the back of the truck, or lowers it to the ground with liftgate service. They don’t bring it inside, so plan for a pallet jack or two people to move it from the curb.
- Count every piece against the delivery receipt.
- Check every side for crushed corners, torn wrap, punctures, water stains or a tipped unit.
- Photograph the freight on the truck before it’s moved.
- If you see any damage, even cosmetic, write “DAMAGED” and what you see on the receipt before you sign.
Your shipping email has the exact instructions for your order. Questions at the door? Call us at (888) 307-5030.
Keep all the packaging, photograph the damage and the packaging, and tell us within 5 business days of delivery. Reply to your shipping email with the photos or call (888) 307-5030.
If the driver won’t wait while you inspect, write “Received – pending inspection. Driver would not wait.” with the date and time on the receipt, then inspect right away and report any damage within 24 hours.
Book your installer only after the carrier gives you a firm delivery appointment. Freight dates can move, and installer trips lost to a late truck aren’t reimbursable.
Need help deciding?
Our specialist can help you confirm dimensions, building requirements, and other important details before you buy. We usually reply within 1 hour.