Marsal SD-448 Single Deck Gas Pizza Oven with 4 x 18-Inch Pie Capacity and 36 x 48-Inch Brick Deck
Marsal SD-448 Single Deck Gas Pizza Oven with 4 x 18-Inch Pie Capacity and 36 x 48-Inch Brick Deck
7-Inch High Baking Chamber, Thermostatic 300°F to 650°F Control, Stainless Steel Exterior
Built for busy pizzerias, this single-deck gas oven delivers powerful, even heat and the capacity to bake four 18-inch pies at once.
- Single-deck gas pizza oven with a 7-inch high, 36 x 48-inch baking chamber.
- Bakes up to four 18-inch pies on a heavy 2-inch thick brick deck.
- Thermostatic control ranges from 300°F to 650°F for flexible baking.
- Stainless steel top, front, doors, and sides with an aluminized steel interior.
- Heavy-duty adjustable legs and zero side clearance design support easier installation.
- UL listed, UL EPH Classified, and Made in USA.
Overall Dimensions:
65.0"W x 43.25"D7-Inch High Baking Chamber
Single section baking chamber measures 7 inches high for large pizzas and high-volume service.
4 x 18-Inch Pie Capacity
Holds up to four 18-inch pies per section.
2-Inch Brick Deck
Thick brick deck helps retain heat and deliver a classic brick-oven style bake.
Thermostatic Heat Control
Adjustable temperature range from 300°F to 650°F for different baking needs.
Stainless Steel Exterior
Stainless steel top, front, doors, and sides provide a durable commercial finish.
Aluminized Steel Interior
Aluminized steel interior adds dependable durability inside the cooking chamber.
Even Heat Design
Left-to-right burner design and lower air chamber help reduce hot spots and support even baking.
Vented Control Door
Control door conceals the thermostat and safety valve for easier operation and service.
Adjustable Legs and Clearance Flexibility
Heavy-duty adjustable feet are standard, with zero side clearance on both sides and 3-4 inches of rear clearance recommended for combustion air intake.
Certifications & Compliance
Warranty & Protection
1 year labor, 18 months parts
Frequently Asked Questions
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