Marsal (Middleby)

Marsal Slice Series SD 236 Double Stack Gas Deck Pizza Oven

SKU: SD-236 STACKED
$30,738.00
/each
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Marsal Slice Series SD 236 Double Stack Gas Deck Pizza Oven

Two 24 x 36-Inch Chambers, 100,000 BTU, 300°F to 650°F

Built for high-volume pizza service, this stacked gas deck oven combines two 24 x 36-inch baking chambers with brick decks and thermostatic heat control for consistent results.

  • Double-stacked design provides two 7-inch-high baking chambers in one floor model.
  • Each deck offers a 24 x 36-inch cooking surface with a 1-1/2-inch thick brick deck.
  • Thermostatic controls adjust from 300°F to 650°F for versatile baking performance.
  • 100,000 BTU total output delivers strong heat and recovery for busy service.
  • Stainless steel exterior and aluminized steel interior are built for daily commercial use.
  • Spring-balanced door, adjustable legs, and optional casters support easier operation and service.

Overall Dimensions:

52.0"W x 31.0"D x 66.0"H

Product Weight:

1490.0 lb

Double Stack Baking Chambers

Two stacked chambers increase output while keeping the oven footprint compact.

Brick Deck Construction

1-1/2-inch thick brick decks help retain heat and support even baking.

Thermostatic Temperature Control

Operator-adjustable heat range of 300°F to 650°F for consistent pizza baking.

High Heat Output

100,000 BTU total output provides powerful, responsive heat for demanding kitchens.

Stainless Steel Exterior

Stainless steel top, front, doors, and sides offer durability and easy cleaning.

Aluminized Steel Interior

The interior is built with aluminized steel for dependable everyday performance.

Spring-Balanced Door

A spring-balanced door provides smooth access to the baking chamber.

Zero Side Clearance Design

Ultra-high-temperature fiberglass insulation allows 0-inch clearance on both sides to a combustible wall.

Type Deck Pizza Oven
Style Stacked
Installation Type Floor Model
Compartments 2
Capacity 2 18-Inch Pies Per Deck
Cooking Surface Width 24 Inches
Cooking Surface Depth 36 Inches
Controls Thermostatic
Temperature Range 300°F to 650°F
Material Stainless Steel
Interior Finish Aluminized Steel
Finish Stainless Steel
BTU 100,000 BTU
Gas Connection Size 3/4 Inch NPT
Country of Origin USA
Selling Unit Each
Units Per Case 1
Shipping Width 52 Inches
Shipping Depth 31 Inches
Shipping Height 66 Inches
Shipping Weight 1,490 lb.

Certifications & Compliance

Certified badge of UL Certified
UL Certified

Warranty & Protection

1 year labor, 18 months parts

Documents

PDF Cutsheet PDF Download PDF Manual spanish PDF Download PDF Installation & operation PDF Download PDF Mb-sd brochure PDF Download PDF Start up doc PDF Download

Frequently Asked Questions

It has two stacked baking chambers, each measuring 7 inches high with a 24 x 36-inch cooking surface.
The thermostatic controls are adjustable from 300°F to 650°F.
The oven is rated at 100,000 BTU total.
The oven has a stainless steel top, front, doors, and sides, with an aluminized steel interior and brick decks.
The documentation lists both natural gas and propane options.
The cutsheet lists a 1-year labor warranty and 18 months of parts coverage.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.

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