Marsal (Middleby) | SKU:
SD-1060 ADD'L SECT
Marsal (Middleby) SD-1060 ADD'L SECT Pizza Ovens
$21,469.80
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Marsal (Middleby) SD-1060 ADD'L SECT Pizza Ovens is backordered and will ship as soon as it is back in stock.
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Description
Marsal SD 1060 Gas Deck Pizza Oven
36" × 60" single deck • 10" door opening • (6) × 18" pie capacityGive every customer the crisp, brick-oven bite they crave. Built and hand-finished in the USA, the Marsal SD 1060 couples a massive 2" thick refractory deck with Marsal’s signature burner system to turn out perfect New-York style pizzas—even during your busiest rush.
Key performance features
- 130,000 BTU left-to-right burner design spreads heat evenly across the entire deck.
- 2" thick brick deck stores more thermal mass than conventional 1½" stones—no need to rotate pies.
- Wide 300 °– 650 °F range lets you dial in everything from low-temp par-bakes to blistering Neapolitan finishes.
- 10" H spring-balanced door glides open for loading yet seals tight, while a 2" chamber lip prevents heat roll-out.
- Zero-clearance sides thanks to ultra-high-temperature fiberglass insulation—ideal for tight cook lines.
- Rugged 18-gauge stainless steel top, front, doors & sides with aluminized steel interior for longevity and easy cleaning.
- Heavy-duty adjustable legs for rock-solid stability; optional locking casters available.
- UL & UL EPH Classified for safety and sanitation.
Technical specifications
| Model | SD 1060 (single deck) |
|---|---|
| Baking chamber | 36" W × 60" D × 10" H |
| Production capacity | (6) 18" pizzas per batch |
| Overall size (W × D × H) | 80" × 43.25" × 59.5" |
| Deck material | 2" thick refractory brick |
| Temperature range | 300 °F – 650 °F (149 °C – 343 °C) |
| Gas output | Natural Gas 130,000 BTU/hr LP Gas 120,000 BTU/hr |
| Gas connection | ¾" NPT (rear) |
| Required rear clearance | 3" for combustion air |
| Side clearance | 0" to combustibles |
| Shipping weight | Approx. 1,285 lb (583 kg) |
| Certifications | UL, UL EPH Classified |
| Country of origin | Made in USA |
Available options & accessories
- Set of (4) casters (2 locking)
- Fiberbrick-lined baking chamber
- Factory auto-start timer
- Factory start-up service (schedule at purchase)
Installation note: A ¾" gas supply, commercial ventilation, and professional setup & stone curing are required.
Failure to meet these requirements may void warranty.
Warranty: 18 months parts / 1 year labor.
Features & Specs
Features & Specs
Manufacturer
Marsal (Middleby)
Certifications
UL, UL EPH Classified, Made in USA
Width
80.0in
Depth
43.25in
Number of Decks
1
Height (per deck)
10"
Exterior Finish
all stainless steel exterior
Deck Construction
brick
Deck Depth (front - back)
36"
Deck Width (side - side)
60" - 72"
Specifications
Pizza Oven, Deck Type, gas, (1) 10"H x 36" x 60" baking chamber, (6) 18" pie capacity, 2" thick brick deck, 300 - 650° thermostat, stainless steel top, front, doors & sides, aluminized steel interior, adjustable legs, 130,000 BTU, UL, UL EPH Classified, Made in USA