Marsal (Middleby) MB-42 ADD'L SECT Pizza Ovens
Marsal (Middleby) MB-42 ADD'L SECT Pizza Ovens is backordered and will ship as soon as it is back in stock.
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Description
Marsal MB-42 Brick-Lined Gas Deck Pizza Oven
36" × 42" chamber | 95,000 BTU | 4-pie capacityTap into true old-world bake quality with the MB-42. Marsal’s flagship single-deck oven couples a 2" stone deck with an arched refractory brick ceiling and a powerful 95,000 BTU burner system, giving you consistent, high-volume production without the need to rotate pies.
Key Advantages
- Arched refractory brick-lined ceiling synchronizes heat for even, efficient baking.
- Signature left-to-right burner layout places flame directly under every pie—no rotation required.
- 2" thick stone cooking surface stores more heat than 1½" decks for crisp, brick-oven crusts.
- Thermostatically controlled 300 °F – 650 °F range handles everything from Neapolitan to Sicilian.
- Counter-weighted, double-pane black doors create an air shield that minimizes heat loss and keeps the kitchen cooler.
- 2" lip below chamber opening prevents heat roll-out when doors are open.
- Ultra-high-temperature fiberglass insulation allows 0" side clearance—perfect for tight line-ups.
- Bright interior halogen light for instant visual checks.
- Heavy-duty legs plus all-stainless top & sides ensure long-term durability in busy operations.
- Made in USA and protected by an 18-month parts / 1-year labor warranty.
Specifications
Cooking surface | 36" W × 42" D (914 mm × 1067 mm) |
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Capacity | (4) 18" pizzas per batch |
Heat source | Natural Gas 95,000 BTU/hr (LP 90,000 BTU/hr) |
Thermostat range | 300 °F – 650 °F (149 °C – 343 °C) |
Deck material | 2" thick baking stone |
Interior ceiling | Arched refractory brick lined |
Exterior | Stainless steel top & sides, black double-panel doors |
Overall dimensions* | 62.5" W × 44.25" D × 60.25–69.25" H (1588 × 1124 × 1530–1759 mm) |
Gas connection | ¾" NPT, rear |
Electrical | 120 VAC, 1 amp (lighting & controls) |
Certifications | cETLus, ETL Sanitation |
Shipping weight | Approx. 1,525 lb (692 kg) |
Country of origin | Made in USA |
*Height varies by top style. Standard unit ships with a flat top; optional square or round dome tops, brick-veneer kits, casters, stainless front, and auto-start timer are available at additional cost.
Factory Start-Up Service (Optional)
Add peace of mind by including Marsal’s factory Start-Up with your original purchase order. A certified technician will verify installation and calibration before your first bake.