Free shipping on your first order over $5000 – use code TeamUSA at checkout!
Marsal (Middleby)  |  Slice  |  SKU: MB-236

Marsal (Middleby) MB-236 Slice Pizza Ovens

$18,420.05
Expected delivery date of , to your door
if ordered within hours and minutes
Not Shipping to ?
More Delivery Options
Documents
Cutsheet Start up doc Manual spanish Installation & operation Mb-sd brochure
Related Searches
Marsal (Middleby) Ovens Ovens Pizza Ovens

Reach out via chat, email, or phone—we're here to help make sure it's the right fit for your kitchen. Contact us for more information.

Description

Marsal MB 236 “Slice” Series Gas Deck Pizza Oven

24" x 36" brick-lined baking chamber – 50,000 BTU

Give your slice operation the authentic, old-world bake it deserves. The Marsal MB 236 delivers brick-oven flavor in a compact footprint, thanks to an arched refractory ceiling, a heavy 1½" brick deck, and Marsal’s signature left-to-right burner system that eliminates hot spots. Built in Vermont and backed by an 18-month parts / 1-year labor warranty, this American-made workhorse is ready for the daily rush.

Key Features & Benefits

  • Single 24" × 36" baking chamber fits up to (2) 16" pies at once
  • Arched refractory brick-lined ceiling promotes even heat synchronization for consistent browning
  • 1½" thick brick deck provides superior thermal mass for crisp, stone-baked crusts
  • Thermostatically controlled from 300 °F – 650 °F for everything from New York slices to Sicilian focaccia
  • Light, counter-weighted double-paneled door creates an air shield to reduce heat loss and keep your kitchen cooler
  • Ultra-high-temperature fiberglass insulation allows 0" side clearance to combustibles—ideal for tight lineups
  • Durable stainless-steel top and sides stand up to busy commercial kitchens
  • 50,000 BTU natural or LP gas burner, ¾" NPT connection
  • cETLus & ETL Sanitation listed; Made in the USA

Specifications

Cooking surface 24" W × 36" D × 6.5" H (610 × 914 × 165 mm)
Temperature range 300 °F – 650 °F (149 °C – 343 °C)
Heat input 50,000 BTU/hr  |  Natural or LP gas
Overall dimensions 59.5" H × 52" W × 32" D (1511 × 1321 × 813 mm)
Required clearances 0" sides | 3" rear (for combustion air)
Gas connection ¾" NPT, left side (rear)
Shipping weight 845 lb (383 kg)
Certifications cETLus, ETL Sanitation
Warranty 18 months parts · 1 year labor
Country of origin USA

Popular Options (factory-installed)

  • Round or square dome top for a statement façade
  • Rosebud or Whitestone brick veneer kits
  • Stainless-steel front panel
  • Auto-start timer
  • Heavy-duty leg set or casters

Factory Start-Up Service

Marsal offers an optional certified start-up service (purchased with the oven) to ensure proper installation and performance. Contact the Marsal/Blodgett Service Department at 847-481-6675 or service@blodgett.com once utilities are in place.

Installation note: This appliance must be installed, vented, and grounded in accordance with national and local codes by qualified personnel. Dimensions and specifications are subject to change without notice.

Features & Specs

Manufacturer

Marsal (Middleby)

Brand_name

Slice

Certifications

cETLus, ETL, Made in USA

Height

59.5in

Width

52.0in

Depth

32.0in

Shipping Weight

845.0lbs

Deck Depth (front - back)

36"

Height (per deck)

11"

Deck Construction

brick

Deck Width (side - side)

36" - 47"

Number of Decks

1

Exterior Finish

painted exterior

Specifications

Slice Series Pizza Oven, deck type, gas, (1) 24" x 36" baking chamber, brick lined ceiling, 1-1/2" thick brick deck, thermostatically controlled from 300°F to 650°F, double paneled door, stainless steel top & sides, 50,000 BTU, cETLus, ETL Sanitation, Made in USA
Back to top