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Marsal Slice MB-236 Single-Deck Gas Pizza Oven with 24" x 36" Baking Chamber and Brick-Lined Ceiling
Marsal Slice MB-236 Single-Deck Gas Pizza Oven with 24" x 36" Baking Chamber and Brick-Lined Ceiling
Thermostatic 300°F to 650°F, 50,000 BTU, Stainless Steel Top and Sides
A compact gas slice oven that delivers classic brick-oven baking performance with a brick-lined chamber, thermostatic heat control, and powerful 50,000 BTU output.
- Single-deck slice oven with one 24" x 36" baking chamber.
- Brick-lined ceiling and 1-1/2" thick brick deck promote even, traditional baking.
- Thermostatic control from 300°F to 650°F supports a wide range of menu items.
- Double-paneled door helps reduce heat loss and keep the kitchen cooler.
- 50,000 BTU gas performance with stainless steel top and sides for durability.
- Made in USA with heavy-duty construction and optional casters available.
Overall Dimensions:
52.0"W x 32.0"D x 59.5"HProduct Weight:
845.0 lb24" x 36" Baking Chamber
Single slice-oven chamber provides a compact footprint while still offering practical production capacity.
Brick-Lined Ceiling
Refractory brick lining helps create even heat and classic brick-oven baking performance.
1-1/2" Thick Brick Deck
Heavy stone deck adds heat mass for steady baking and improved crust development.
Thermostatic Temperature Control
Adjustable from 300°F to 650°F for flexible baking control across different products.
Double-Paneled Door
Creates an air shield to reduce heat loss and help keep the kitchen cooler.
Stainless Steel Top and Sides
Durable exterior surfaces offer a clean look and easier maintenance.
Zero-Clearance Side Insulation
Ultra-high-temperature fiberglass insulation allows 0" clearance on both sides; rear clearance is still recommended for combustion air.
Optional Casters
Heavy-duty adjustable feet are standard, with casters available as an option.
Made in USA
Built in the USA.
Certifications & Compliance
Warranty & Protection
1 year labor, 18 months parts
Frequently Asked Questions
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