Marsal (Middleby) CT301 Pizza Ovens
Marsal (Middleby) CT301 Pizza Ovens is backordered and will ship as soon as it is back in stock.
Documents
Related Searches
Reach out via chat, email, or phone—we're here to help make sure it's the right fit for your kitchen. Contact us for more information.
Marsal (Middleby) CT301 Pizza Ovens
Description
Marsal CT301 Countertop Electric Deck Oven
Stone-deck pizza quality, wherever the counter space allowsThe CT301 packs Marsal’s renowned deck-oven performance into a rugged, electrically-powered package that fits on virtually any 30" counter. With twin Quick Heat Technology™ stone decks and digital, top-and-bottom heat control, you’ll produce crisp, evenly-baked 18" pizzas, breads, pretzels and more— all without the footprint or flue of a full-size oven.
Why you’ll love it
- Two 21" x 21" x ⅝" Quick Heat Technology™ stone decks for authentic, crispy crusts
- Holds two 18" pies at once; 3.75" deck clearance accommodates calzones & breads
- Wide 150 – 550 °F range with separate digital controls for top & bottom elements
- Easy-to-use one-hour timer with audible alert—perfect for busy kitchens
- Fully insulated cabinet & 1.75" door keep heat in and energy costs down
- Safe-touch stainless handle raised 3.5" from door face for operator comfort
- Fan-cooled control panel prevents overheating, even in stacked applications
- Heavy-duty stainless steel front, top & sides; aluminized steel interior liner
- 4" adjustable NSF legs for quick leveling and easy cleaning underneath
- cETLus & ETL-Sanitation listed; 18-month parts & 1-year labor warranty
Physical specifications
| Exterior (w × d × h) | 30.25" × 28.25" × 19" (on legs) | 768 × 718 × 483 mm |
|---|---|
| Cooking surface | 21" × 21" × ⅝" thick stone (2 decks) |
| 18" pizza capacity | 2 pies |
| Deck height clearance | 3.75" (95 mm) |
| Number of doors / decks | 1 door / 2 decks |
| Shipping weight | 252 lb | 114 kg |
| Legs | 4" adjustable, sanitary |
| Construction | Stainless steel front, top & sides; aluminized steel back & interior |
Electrical specifications
| Voltage | 208 V / 220 V / 240 V |
|---|---|
| Phase | 1-phase (cord & NEMA 6-20P plug) or 3-phase hard-wired |
| Amperage | 18 A / 17 A / 16 A (1 ph) | 11 A / 10 A / 9 A (3 ph) |
| Total wattage | 3.75 kW (three tubular heaters) |
| Frequency | 60 Hz |
Built for
- Pizza, bakery & sandwich shops looking to expand without adding a hood*
- Kiosks, food trucks, concession stands & convenience stores
- Test kitchens, catering operations or any space-constrained prep area
*Always verify local codes for ventilation requirements.
