Marra Forni Neapolitan RT90WG Freestanding Wood/Gas-Fired Rotating Deck Brick Pizza Oven, 35-3/8-Inch Deck, Programmable Touchscreen
Marra Forni Neapolitan RT90WG Freestanding Wood/Gas-Fired Rotating Deck Brick Pizza Oven, 35-3/8 Inch Cooking Deck
Bi-directional Marra Stone deck, programmable digital controls, black powder-coated stand
Built for high-volume pizzerias, this freestanding rotator oven blends wood-fired character with gas efficiency and digital precision.
- Wood/gas-fired design combines authentic flavor with efficient gas heat for consistent production.
- 35-3/8-inch bi-directional rotating Marra Stone deck helps improve throughput and baking consistency.
- Programmable touchscreen controller simplifies temperature management, timing, and menu-based operation.
- Dual forced-air gas burners and refractory brick construction support strong heat retention and recovery.
- Typical capacity handles up to 8 8-inch pizzas, 7 10-inch pizzas, 6 12-inch pizzas, or 2 16-inch pizzas.
- Freestanding build includes a black powder-coated steel stand, matte black front facade, and customizable tile exterior.
Frequently Asked Questions
Unless backordered, most items will be shipped within 10–14 business days, depending on availability. Extended lead times may apply for custom, specialty, or manufacturer-direct items.
Orders are processed quickly to ensure timely fulfillment. Because of this, all cancellation or modification requests must be submitted within 24 hours of placing your order.
After 24 hours, we cannot guarantee that any changes or cancellations can be made.
Once an item has shipped, it can no longer be canceled or modified and will instead be subject to our Return Policy, which includes:
- Return requests must be submitted within 30 days of delivery
- Items must be unused and in original packaging
- 35% restocking fee and return freight/crating fees apply
- Consumable products are not returnable
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Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.