Marra Forni Neapolitan NP140WG Commercial Round Wood/Gas-Fired Brick Deck Pizza Oven, 55.11-Inch, Programmable Touch-Screen, Floor Model
Marra Forni Neapolitan NP140WG Round Wood/Gas Fired Brick Deck Pizza Oven with Touch-Screen Controls
55.11-Inch Interior Diameter, Floor Model with Stationary Stand
Deliver authentic Neapolitan pies with a spacious brick hearth, programmable touch-screen controls, and flexible wood/gas firing in a premium indoor floor oven.
- 55.11-inch diameter round brick deck provides ample baking space for high-volume pizza service.
- Combination wood-fired and gas-fired design offers traditional flavor with easier heat control.
- Fully programmable touch-screen controls help operators repeat baking results with consistency.
- Capacity supports up to 14 8-inch pizzas, 12 10-inch pizzas, 10 12-inch pizzas, or 6 16-inch pizzas.
- Premium grade 1 tile finish, matte black steel front mask, and black powder-coated stand create a polished presentation.
- Designed as an indoor floor model and built in the USA.
Overall Dimensions:
63.38"W x 75.87"D x 81.5"HProduct Weight:
4800.0 lbCombination Wood/Gas Firing
Supports authentic wood-fired flavor while using gas assistance for easier temperature management.
55.11-Inch Brick Deck
Large round interior brick deck provides a generous baking surface for Neapolitan-style pizzas.
Fully Programmable Touch-Screen Controls
Digital controls simplify setup and help maintain repeatable baking profiles.
Single Forced-Air Gas Burner
Helps deliver consistent heat distribution throughout the oven chamber.
Door/Fire Suppressor
Built-in component that helps manage flames and heat during operation.
Brick Dome With Stainless Steel Flue Collar & Adapter
Durable oven structure with exhaust connection hardware included.
Grade 1 Tile Finish
Premium decorative finish paired with a matte black steel front mask.
Black Powder-Coated Steel Stand
Stationary stand base supports floor-model installation.
Indoor Commercial Design
Configured for indoor use in commercial kitchen applications.
Frequently Asked Questions
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.