
Marra forni
Heavy-duty matte black steel mobile equipment stand for elst73-36/4 electric stackable deck oven
SKU: ESS73-36/4
$2,079.00
/each
Free Shipping
Expected delivery date of ,
if ordered within hours and minutes
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Heavy-Duty Matte Black Steel Mobile Equipment Stand for ELST73-36/4 Electric Stackable Deck Oven
Includes 5 1/2-Inch Locking Casters
Give your stackable deck oven a sturdy, mobile base built from heavy-duty steel and ready to roll where you need it.
- Designed as a dedicated stand for the ELST73-36/4 electric stackable deck oven.
- Heavy-duty steel construction supports demanding commercial kitchen use.
- Matte black finish offers a clean, professional look.
- Mobile design makes it easier to reposition equipment for cleaning or layout changes.
- Includes 5 1/2-inch locking casters for added stability when stationed.
- Sized for a secure fit with compatible stackable deck oven setups.
Overall Dimensions:
88.25"W x 45.83"D x 7.6"HHeavy-Duty Steel Construction
Built from steel for durability and reliable support in a commercial kitchen.
Matte Black Finish
Provides a professional appearance that pairs well with modern kitchen equipment.
Mobile Base
Designed to move easily when needed, helping with kitchen flexibility and cleaning access.
Locking Casters Included
Comes with 5 1/2-inch locking casters to help keep the stand in place during use.
Model-Specific Fit
Made for the ELST73-36/4 electric stackable deck oven.
Type
Equipment Stand
Style
Mobile
Installation Type
Floor Model
Material
Steel
Finish
Matte Black
Shipping Width
89 Inches
Shipping Depth
46 Inches
Shipping Height
8 Inches
Shipping Weight
99 lb.
Selling Unit
Each
Units Per Case
1
Frequently Asked Questions
It is made for the ELST73-36/4 electric stackable deck oven.
Yes, it includes 5 1/2-inch locking casters.
It is made from heavy-duty steel.
The stand has a matte black finish.
Yes, it is designed as a mobile equipment stand.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.
Talk to a Specialist
or call
(888) 307-5030