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Marra Forni ELST37-36/2 Two-Deck Electric Stackable Stone Hearth Deck Oven
Marra Forni ELST37-36/2 Two-Deck Electric Stackable Stone Hearth Deck Oven
37 x 36 Inch Cooking Surface, 208-240V, 3-Phase
A compact modular oven that delivers independent top-and-bottom heat, MarraStone hearth performance, and high-volume output in a space-saving two-deck footprint.
- Two independently controlled cooking decks maximize output without taking over valuable kitchen floor space.
- MarraStone refractory brick hearths retain heat and support consistent baking up to 950°F.
- MarraSmart touchscreen controls provide programmable, independent upper and lower temperature control for each deck.
- Full-width windowed doors, interior lighting, and cool-to-touch handles improve visibility and operator safety.
- Manual humidity evacuation dampers and radiant infrared heating help tailor performance to the menu.
- Approved for direct venting or Type 1 hood installation; requires the ESS37-36/2 stand and ESVC37-36 cap, not included.
MarraStone Refractory Brick Hearth
High-porosity stone hearth deck with volcanic material retains heat for consistent high-temperature cooking and baking.
MarraSmart Programmable Touchscreen Controls
Digital touchscreen controller lets operators program cook settings, menus, and timed on/off functions with independent control for each deck.
Independent Upper And Lower Radiant Heat
Separate radiant infrared heating elements provide precise ceiling and deck temperature control for better baking results.
Dual-Deck Modular Design
Two cooking decks are stacked in a modular configuration, and the series can be expanded up to four decks high.
Full-Width Windowed Door
Wide hinged door includes a tempered glass viewing window, counterweights, and heavy-duty coil springs for durability and visibility.
Cool-To-Touch Handle
Insulated full-length door handle is designed to stay cooler during operation and help reduce burn risk.
Manual Humidity Evacuation Damper
Each deck includes a manually controlled vent for humidity evacuation as needed for different cooking applications.
Interior Lighting
Illuminated cooking chamber supports full-time monitoring of the cooking process.
Stainless Steel Front And Doors
Durable stainless steel front panels and doors are paired with galvanneal steel sides, rear, and interior.
Direct Vent Approved
Can be installed with an approved direct vent system or under a Type 1 exhaust hood; direct venting requires additional venting components.
Mobile Stand Required
Designed to mount on the ESS37-36/2 mobile steel stand with locking casters; stand is not included.
Dedicated Electrical Connection Per Deck
Each cooking deck requires its own unique electrical supply connection.
Warranty & Protection
Standard manufacturer's warranty
Frequently Asked Questions
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