Manitowoc RFF-1300W Water-Cooled Flake Ice Machine with Self-Contained Condenser, 1,365 lb/24 Hr
Manitowoc RFF-1300W Water-Cooled Flake Ice Machine with Self-Contained Condenser, 1,365 lb/24 Hr
30 in. Wide Stainless Steel Cabinet, AHRI Certified 1,116 lb/24 Hr at 90°/70°
Built for high-volume ice production, this water-cooled flake ice machine delivers dependable output in a compact stainless steel design.
- Produces up to 1,365 lb of flake ice per 24 hours at 70° air / 50°F water.
- AHRI certified production is 1,116 lb per 24 hours at 90° air / 70°F water.
- Water-cooled, self-contained condenser supports an integrated installation.
- Flake ice is ideal for food displays, salad bars, and cold therapy applications.
- High-load, maintenance-free bearings improve reliability and reduce upkeep.
- Heavy-duty stainless steel cabinet resists corrosion and stands up to daily use.
Overall Dimensions:
30.0"W x 23.63"D x 27.4"HProduct Weight:
263.0 lbHigh-Capacity Flake Ice Production
Produces up to 1,365 lb of flake ice per 24 hours, with 1,116 lb AHRI certified output at 90°/70° conditions.
Water-Cooled Self-Contained Condenser
Built as a water-cooled unit with a self-contained condenser for a streamlined, integrated setup.
Maintenance-Free Bearings
High-load bearings are designed for enhanced reliability with less routine maintenance.
Stainless Steel Cabinet
Heavy-duty stainless steel construction helps resist corrosion in demanding commercial environments.
Service-Friendly Design
Service updates are designed to make installation and cleaning easier.
Versatile Flake Ice
Small flake ice is well suited to presentation applications, including food displays, salad bars, and cold therapy.
Improved Efficiency Over Previous Model
Documentation notes average energy improvements of 10% and ice production improvements of 5% over the prior model.
Certifications & Compliance
Warranty & Protection
3-year parts and labor on the ice maker; 5-year parts and 2-year labor on the compressor.
Documents
Frequently Asked Questions
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.