Louis Tellier US

Silikomart Siliconflex Mini Buche Silicone Mold, 30 Cavities

SKU: SF129
GTIN: 8051085201099
$189.59
/case
Expected delivery date of ,
if ordered within hours and minutes
Not Shipping to ?
Want to speak to an expert?

Silikomart Siliconflex Mini Buche Silicone Mold, 30 Cavities

Flexible, non-stick, non-toxic silicone; microwave, freezer, and dishwasher safe.

Make consistent mini buche desserts with a flexible silicone mold that releases cleanly and withstands temperatures from freezer to microwave.

  • Makes 30 mini buche pieces at 1/2 oz each for consistent portions.
  • Flexible silicone helps release delicate desserts without damage.
  • Non-stick, non-toxic construction supports easy, food-safe use.
  • Safe for microwave, freezer, and dishwasher use.
  • Tolerates temperatures from -76°F to 446°F.
  • Made in Italy.

Overall Dimensions:

12.0"W x 8.0"D

30-Cavity Design

Makes 30 individual 1/2 oz portions.

Flexible Silicone Construction

Helps unmold delicate desserts cleanly and easily.

Non-Stick Surface

Promotes easy release and helps maintain dessert detail.

Wide Temperature Range

Tolerates temperatures from -76°F to 446°F.

Microwave, Freezer, and Dishwasher Safe

Designed for versatile use and simple cleanup.

Non-Toxic Material

Constructed from non-toxic silicone for food use.

Made in Italy

Crafted in Italy.

Type Silicone Mold
Style Mini Buche
Material Silicone
Color Red
Finish Non-Stick
Capacity 30 x 1/2 Ounce Pieces
Compartments 30
Temperature Range -76°F to 446°F
Selling Unit Each
Units Per Case 10
Shipping Width 12 Inches
Shipping Depth 8 Inches
Shipping Weight 1 Pound

Certifications & Compliance

Frequently Asked Questions

It makes 30 pieces at 1/2 oz each.
Each cavity measures 1-3/4 inches W x 3/4 inches D x 1-3/4 inches H.
Yes, it is microwave, freezer, and dishwasher safe.
It tolerates temperatures from -76°F to 446°F.
Yes, it is made from flexible, non-stick silicone.
It is made in Italy.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.