Lincoln Foodservice DCTI 2500 Series Ventless Digital Countertop Impinger Conveyor Oven, 20-Inch Baking Chamber
Lincoln Foodservice DCTI 2500 Series Ventless Digital Countertop Impinger Conveyor Oven, 20-Inch Baking Chamber
Single Stack, Quiet Version, 208/240V
A space-saving ventless countertop impinger oven with digital speed control and a 200°F to 600°F temperature range for fast, flexible baking.
- Ventless countertop design helps simplify installation in space-limited kitchens.
- Digital controls and adjustable conveyor speed from 30 seconds to 30 minutes support menu flexibility.
- Wide 200°F to 600°F temperature range handles everything from finishing to baking.
- Quiet version with a stainless steel exterior offers durable, lower-noise operation.
- 20-inch baking chamber and standard 31-inch conveyor are built for conveyor baking applications.
- Includes one cleaner starter kit and operates on 208/240V, 1-phase power.
Overall Dimensions:
35.4"W x 31.4"D x 18.0"HProduct Weight:
197.0 lbVentless Operation
Designed for use without a traditional exhaust hood, offering more installation flexibility.
Digital Conveyor Speed Control
Adjustable conveyor speed ranges from 30 seconds to 30 minutes for different product needs.
Wide Temperature Range
Operates from 200°F (93°C) to 600°F (316°C) for a broad range of baking applications.
Quiet Version
Built for quieter operation in busy kitchen environments.
Stainless Steel Exterior
Durable stainless steel construction supports long-term commercial use and easy cleaning.
Standard Conveyor and Baking Chamber
Includes a 31-inch standard conveyor and a 20-inch baking chamber.
Cleaner Starter Kit Included
Comes with one cleaner starter kit to help with initial maintenance and cleaning.
Certifications & Compliance
Documents
Frequently Asked Questions
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