Lincoln Foodservice

Lincoln DCTI V2500/1346 Ventless Digital Countertop Impinger Conveyor Oven, 20-Inch Baking Chamber, 50-Inch Conveyor

SKU: V2500/1346
$11,018.70
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Lincoln DCTI V2500/1346 Ventless Digital Countertop Impinger Conveyor Oven, 20-Inch Baking Chamber, 50-Inch Conveyor

Single Stack, Ventless, 20-Inch Chamber, 50-Inch Extended Conveyor

Built for high-volume kitchens, this ventless countertop impinger oven combines digital control, an extended conveyor, and a wide temperature range for consistent results.

  • Ventless design helps simplify installation in space-constrained kitchens.
  • 20-inch baking chamber with a 50-inch extended conveyor supports steady throughput.
  • Digital controls and adjustable conveyor speed help deliver repeatable cooking results.
  • Wide 200°F to 600°F temperature range supports a variety of menu items.
  • Stainless steel exterior is built for durability and easier cleaning.
  • Includes one cleaner starter kit to help with initial maintenance.

Overall Dimensions:

35.4"W x 31.4"D x 18.0"H

Product Weight:

250.0 lb

Ventless Operation

Ventless design helps reduce installation requirements for many kitchen layouts.

Ventless Operation

Digital Controls

Electronic controls provide straightforward setup and repeatable cooking performance.

Digital Controls

Adjustable Conveyor Speed

Conveyor speed adjusts from 30 seconds to 30 minutes to match different products.

Wide Temperature Range

Operates from 200°F to 600°F (93°C to 316°C) for flexible cooking applications.

20-Inch Baking Chamber

The 20-inch baking chamber provides room for a range of baked and cooked items.

50-Inch Extended Conveyor

Extended conveyor length supports continuous production and higher throughput.

Stainless Steel Exterior

Durable stainless steel construction helps the oven stand up to daily commercial use.

Included Cleaner Starter Kit

Comes with one cleaner starter kit for initial care and maintenance.

Type Conveyor Oven
Style Impinger
Installation Type Countertop
Controls Digital
Cooking Surface Width 20 Inches
Cooking Surface Depth 50 Inches
Temperature Range 200°F to 600°F (93°C to 316°C)
Material Stainless Steel
Finish Stainless Steel
Voltage 208/240 Volts
Watts 6 kW
Amps 27 Amps
Hertz 60 Hz
Phase 1-Phase
Plug Type NEMA 6-50P
Shipping Width 36 Inches
Shipping Depth 32 Inches
Shipping Height 18 Inches
Shipping Weight 250 lb.
Selling Unit Each
Units Per Case 1

Certifications & Compliance

Certified badge of UL Certified
UL Certified

Frequently Asked Questions

Yes. The product description identifies it as a ventless digital countertop impinger oven.
It has a 20-inch baking chamber.
The oven operates from 200°F to 600°F (93°C to 316°C).
Conveyor speed is adjustable from 30 seconds to 30 minutes.
It requires 208/240V, 60 Hz, single-phase power, draws 27 amps, and uses a NEMA 6-50P plug.
One cleaner starter kit is included.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.