Lincoln Foodservice
Lincoln DCTI 4805 Stainless Steel Equipment Stand with Casters and Undershelf for 2500 Series Countertop Ovens
SKU: 4805
$2,051.50
/each
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Lincoln DCTI 4805 Stainless Steel Equipment Stand with Casters and Undershelf for 2500 Series Countertop Ovens
Sold Separately; Rated for Single and Double Stacking
Provide a stable, mobile stainless steel base with built-in storage for your Lincoln 2500 Series countertop oven.
- Designed for Lincoln Digital Impinger Counter Top ovens, model 2500
- Stainless steel construction for dependable commercial durability
- Casters make the stand easier to reposition and clean around
- Bottom shelf adds convenient storage beneath the oven
- Welded brackets help reduce oven shifting when 4" bullet legs are installed
- Rated for both single and double stacking applications
- Oven and stand are sold separately
Overall Dimensions:
41.5"W x 26.0"D x 28.5"HProduct Weight:
110.0 lbStainless Steel Construction
Built from stainless steel for strength and long-term commercial use.
Casters
Caster-mounted base helps make the stand easier to move and position.
Bottom Shelf
Includes an undershelf for added storage space below the oven.
Welded Brackets
Brackets help prevent the oven from shifting when 4-inch bullet legs are installed.
Single and Double Stacking Rated
Designed to support single and double stacking configurations.
2500 Series Compatibility
Made for Lincoln Digital Impinger Counter Top ovens, model 2500.
Type
Oven Stand
Style
Open with Undershelf
Installation Type
Floor Model
Material
Stainless Steel
Selling Unit
Each
Units Per Case
1
Shipping Width
42 Inches
Shipping Depth
26 Inches
Shipping Height
29 Inches
Shipping Weight
110 Pounds
Documents
Frequently Asked Questions
It is designed for Lincoln Digital Impinger Counter Top ovens, model 2500.
No. The oven and stand are sold separately.
Yes. It includes a bottom shelf/undershelf.
Yes. The stand comes with casters for easier movement.
Yes. It is rated for both single and double stacking.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.
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or call
(888) 307-5030