Lincoln Foodservice

Lincoln Impinger 3200 Series Triple-Deck LP Gas Conveyor Pizza Oven Package, 40-Inch Baking Chamber, Low Stand and Casters

SKU: 3240-3L
$58,991.90
/each
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Lincoln Impinger 3200 Series Triple-Deck LP Gas Conveyor Pizza Oven Package, 40-Inch Baking Chamber, Low Stand and Casters

FastBake Technology, Digital Controls, Reversible Conveyor

Built for high-volume pizza production, this triple-deck conveyor oven uses FastBake air impingement to speed cook times while maintaining consistent, crisp results.

  • Triple-deck LP gas conveyor pizza oven package designed for high-output commercial kitchens.
  • FastBake air impingement helps reduce cook times by up to 30% without food quality loss.
  • Digital controls manage temperature, belt speed, and diagnostics from one easy-to-read panel.
  • 40-inch baking chamber, adjustable conveyor speed, and reversible conveyor support flexible production.
  • Stainless steel top, front, sides, and interior improve durability and cleanup.
  • Package includes a low stand with casters, glass access windows, take-off shelves, and end stops.

Overall Dimensions:

77.6"W x 60.1"D x 71.8"H

Product Weight:

2638.0 lb

Triple-Deck Configuration

Three oven decks maximize production capacity in a single floor-model footprint.

Triple-Deck Configuration

40-Inch Baking Chamber

A wide 40-inch baking chamber supports high-volume conveyor cooking and baking.

40-Inch Baking Chamber

FastBake Technology

Air impingement cooking can reduce cook times by up to 30% without sacrificing food quality or increasing noise.

Air Impingement Cooking

Hot air under pressure surrounds food with small jets for rapid heating, baking, crisping, and uniform results.

Digital Controls

Easy-to-read digital controls manage temperature, belt speed, and diagnostics from one control panel.

Adjustable Temperature and Belt Speed

Temperature adjusts from 250°F to 600°F, and conveyor speed adjusts from 1 to 30 minutes.

Stainless Steel Construction

Stainless steel top, front, sides, and interior provide durability and easier cleaning.

Reversible Conveyor and Custom Air Flow

Reversible conveyor operation and customer-specific finger panels help adapt the oven to different menu needs.

Included Package Components

Package includes a low stand with casters, three glass access windows, take-off shelves, and end stops.

Type Conveyor Oven Package
Style Triple Deck
Installation Type Floor Model
Capacity 40-Inch Baking Chamber
Material Stainless Steel
Interior Finish Stainless Steel
Controls Digital
BTU 115,000 BTU Per Deck
Gas Type Propane
Gas Connection Size 3/4 Inch NPT Minimum
Gas Inlet Pressure 11-14 Inches W.C.
Shipping Width 78 Inches
Shipping Depth 61 Inches
Shipping Height 72 Inches
Shipping Weight 2,638 lb.
Selling Unit Each
Units Per Case 1

Certifications & Compliance

Certified badge of UL Certified
UL Certified
Certified badge of CSA Certified
CSA Certified

Warranty & Protection

3-year parts and labor in the U.S. and Canada.

Frequently Asked Questions

FastBake uses air impingement cooking to help reduce cook times by up to 30% without food quality loss.
The oven is adjustable from 250°F to 600°F.
Yes. Conveyor speed is adjustable from 1 to 30 minutes.
Yes. Ventilation is required, and hood design and installation must meet applicable code requirements.
Yes. The documentation notes that belt direction must be specified when ordering.
New installations in the U.S. and Canada include a 3-year parts and labor warranty from the date of start-up/check-out. Other locations receive 1 year parts and 90 days labor.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.