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Lincoln Impinger 3200 Series FastBake Single-Deck Natural Gas Conveyor Oven Package, 40-Inch Baking Chamber
Lincoln Impinger 3200 Series FastBake Single-Deck Natural Gas Conveyor Oven Package, 40-Inch Baking Chamber
Floor Model with Digital Controls, Reversible Conveyor, High Stand and Casters
Built for high-volume pizza production, this FastBake conveyor oven combines rapid air impingement, digital controls, and a 40-inch baking chamber for consistent output.
- FastBake air impingement helps speed cooking, baking, and crisping for high-throughput service.
- 40-inch baking chamber and continuous conveyor design support steady product flow.
- Digital controls manage temperature, conveyor speed, and diagnostics from an easy-to-read panel.
- Reversible conveyor and adjustable finger setup add menu and workflow flexibility.
- Stainless steel construction and a glass access door support durability and visibility.
- Package includes the oven top, take-off shelf, end stop, high stand, and casters.
Overall Dimensions:
77.6"W x 60.1"D x 46.0"HProduct Weight:
920.0 lbFastBake Air Impingement Technology
Hot air under pressure surrounds food for fast, even cooking and crisping with shorter cook times than conventional ovens.
Digital Control Panel
Easy-to-read digital controls regulate temperature, conveyor speed, and diagnostics.
Adjustable Temperature Range
The oven operates from 250 to 600 degrees F to accommodate a wide range of menu items.
Reversible Conveyor
Conveyor direction can be configured for flexible kitchen flow and production setup.
Stainless Steel Construction
Stainless steel top, front, sides, and interior help provide durability and easier cleaning.
Front-Loading Glass Access Door
The glass access window with cool-touch handle allows visibility and convenient product access.
Complete Package Configuration
Includes the oven top, take-off shelf, end stop, high stand, and casters.
Certifications & Compliance
Warranty & Protection
3-year parts and labor warranty in the United States and Canada.
Frequently Asked Questions
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.