Lincoln Foodservice

Lincoln Aperion 24 Series Ventless Electric Impinger Conveyor Oven, 20 x 48-Inch Conveyor, Solid Door

SKU: 2024-LUV-
$16,655.10
/each
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Lincoln Aperion 24 Series Ventless Electric Impinger Conveyor Oven, 20 x 48-Inch Conveyor, Solid Door

Floor Model, 208-240V, 60Hz, 1-Phase or 3-Phase Available

A compact ventless conveyor oven that combines fast impingement baking, easyTouch controls, and an included setup kit for flexible installation.

  • Ventless electric impinger conveyor oven designed for high-speed baking in space-conscious kitchens.
  • 20-inch wide by 48-inch long conveyor and 24-inch baking chamber support efficient throughput.
  • Front-located easyTouch controls include 20 recipe presets for simple, repeatable operation.
  • Independent top and bottom air control helps optimize bake results and product consistency.
  • Front-removable door and universal finger assemblies make cleaning and maintenance easier.
  • Includes a countertop kit with 4-inch legs and ring mounts, plus an end stop and cleaner starter kit.

Overall Dimensions:

49.0"W x 31.75"D x 19.1"H

Product Weight:

380.0 lb

Ventless Electric Operation

Built for ventless operation, making it suitable for locations where exhaust is limited or not practical.

Impinger Airflow System

Independent top and bottom adjustable air control and balanced front-to-back, side-to-side airflow help deliver consistent bake results.

easyTouch Digital Controls

Front-located controls with 20 recipe presets, one-touch belt direction change, and ECO mode for easier operation.

20-Inch x 48-Inch Conveyor

The conveyor provides a 20-inch belt width and 48-inch length for efficient product flow.

24-Inch Baking Chamber

A 24-inch baking chamber supports compact installation while maintaining production capability.

Solid Door Configuration

This model is supplied with a solid door rather than the optional half-pass glass door.

Included Setup Kit

Includes a countertop kit with 4-inch legs and ring mounts for single or double stack configurations, plus one end stop and one cleaner starter kit.

Easy-Clean Design

Front-removable door and universal finger assemblies, along with stainless steel interior and exterior components, simplify cleaning.

Temperature Range

Cooking temperature range is 250°F to 600°F, with cook times from 20 seconds to 30 minutes.

Type Impinger Conveyor Oven
Style Ventless
Installation Type Floor Model
Controls Digital
Voltage 208-240 Volts
Hertz 60 Hz
Phase 1-Phase / 3-Phase
Capacity 24-Inch Baking Chamber
Cooking Surface Width 20 Inches
Cooking Surface Depth 48 Inches
Material Stainless Steel
Interior Finish Stainless Steel
Shipping Width 49 Inches
Shipping Depth 32 Inches
Shipping Height 20 Inches
Shipping Weight 380 lb.
Selling Unit Each
Units Per Case 1

Certifications & Compliance

Certified badge of UL Certified
UL Certified
Certified badge of CSA Certified
CSA Certified

Warranty & Protection

2-year parts and labor factory warranty

Frequently Asked Questions

Yes. This model is described as a ventless electric impinger conveyor oven.
The product is listed with 208-240V, 60 Hz electrical availability in either 1-phase or 3-phase configurations.
The conveyor is 20 inches wide by 48 inches long.
Included items are a countertop kit with 4-inch legs and ring mounts, one end stop, and one cleaner starter kit.
The oven operates from 250°F to 600°F, with cook times from 20 seconds to 30 minutes.
New Aperion ovens come with a two-year parts and labor factory warranty from the date of install and approved start-up.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.