Lincoln Foodservice

Lincoln Aperion 24 Series Natural Gas Impinger Conveyor Oven with 20 x 48 Inch Conveyor and Solid Door

SKU: 2024-GUN-
$16,655.10
/each
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Lincoln Aperion 24 Series Natural Gas Impinger Conveyor Oven with 20 x 48 Inch Conveyor and Solid Door

120V, 1-Phase, 24 Inch Baking Chamber, Floor Model

Built for fast, consistent baking, this natural gas impinger conveyor oven combines adjustable airflow, programmable controls, and front-access cleaning in a compact floor model.

  • Natural gas impinger conveyor oven designed for high-volume, even baking.
  • 20" x 48" conveyor and 24" baking chamber support a wide range of menu items.
  • easyTouch front controls offer 20 recipe presets and one-touch belt reversal.
  • Independent top and bottom airflow control helps fine-tune bake results.
  • Front-removable door and finger assemblies simplify cleaning and maintenance.
  • Includes countertop kit, end stop, and cleaner starter kit for easier setup.

Overall Dimensions:

31.75"W x 49.0"D x 19.1"H

Product Weight:

380.0 lb

High Output Impingement Cooking

High output burners and dual blower motors help reduce cook times by up to 30% versus traditional impingement conveyors.

High Output Impingement Cooking

Adjustable Airflow

Independent top and bottom air controls let operators optimize bake results and product consistency.

Adjustable Airflow

easyTouch Controls

Front-located controls include 20 recipe presets, one-touch belt direction change, and ECO mode.

Front-Removable Cleaning Access

The door and universal finger assemblies remove from the front for easier cleaning and service.

Stainless Steel Construction

Stainless steel exterior and interior components are durable and easy to clean.

Low Noise Operation

Noise is targeted at under 70 dB for front-of-house applications.

Conveyor and Baking Chamber

The conveyor measures 20 inches wide by 48 inches long, supporting a 24-inch baking chamber.

Included Countertop Kit

Ships with 4-inch legs and ring mounts for single or double stack configurations, plus one end stop and a cleaner starter kit.

Stackable Design

Documentation states all models are triple stackable in ventless and non-ventless operation.

Solid Door Configuration

This model is configured with a solid door.

Type Conveyor Oven
Style Impingement
Installation Type Floor Model
Material Stainless Steel
Interior Finish Stainless Steel
Capacity 24 Inch Baking Chamber
Cooking Surface Width 20 Inches
Cooking Surface Depth 48 Inches
Controls Programmable Digital
Temperature Range 250°F to 600°F
BTU 60,000 BTU/hr
Gas Type Natural Gas
Gas Connection Size 1/4 Inch NPT
Gas Inlet Pressure 7 Inches W.C.
Voltage 120 Volts
Amps 9 Amps
Phase 1-Phase
Hertz 60 Hz
Selling Unit Each
Units Per Case 1
Shipping Width 32 Inches
Shipping Depth 49 Inches
Shipping Height 20 Inches
Shipping Weight 380 lb.

Certifications & Compliance

Certified badge of UL Certified
UL Certified
Certified badge of CSA Certified
CSA Certified

Warranty & Protection

2-year parts and labor factory warranty

Documents

PDF Cutsheet PDF Download

Frequently Asked Questions

This model uses natural gas and requires 120V, 60 Hz, 1-phase electrical service at 9 amps.
The conveyor measures 20 inches wide by 48 inches long.
The oven operates from 250°F to 600°F.
It includes a countertop kit with 4-inch legs and ring mounts, one end stop, and a cleaner starter kit.
Yes. The door and universal finger assemblies are front-removable, and the stainless steel interior and exterior help simplify cleaning.
Yes. The documentation states all models are triple stackable in ventless and non-ventless operation, and the included countertop kit supports single or double stack configurations.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.

Talk to a Specialist
or call (888) 307-5030