Lincoln Foodservice

Lincoln Impinger I 1400 Series Double Stack Electric Conveyor Oven Package with Glass Access Windows and Low Stand

SKU: 1400-2E
$39,874.45
/each
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Lincoln Impinger I 1400 Series Double Stack Electric Conveyor Oven Package with Glass Access Windows and Low Stand

Two complete ovens, 27 kW per oven, radiant finger setup, and digital controls

Built for high-volume service, this double-stack electric conveyor oven package combines fast, even air-impingement cooking with easy front access and a mobility-friendly low stand.

  • Includes two complete electric ovens in a double-stack floor package with a low stand and casters.
  • 27 kW per oven supports high-volume output for busy pizza and conveyor cooking applications.
  • Glass access windows and front-loading doors make it easy to monitor product during operation.
  • Digital controls manage temperature, conveyor speed, and diagnostics from an easy-to-read display.
  • Customer-specific finger panels and removable fingers help tailor heat flow and simplify cleaning.
  • Stainless steel construction adds durability for demanding commercial kitchens.

Overall Dimensions:

78.0"W x 58.0"D x 64.63"H

Product Weight:

1919.0 lb

Complete Double-Stack Package

Includes two complete ovens, radiant finger setup, take-off shelf, and a low stand with casters.

Complete Double-Stack Package

Air Impingement Heating

Hot air under pressure surrounds food for rapid heating, cooking, baking, and crisping.

Air Impingement Heating

Glass Access Windows

Front-loading glass access windows provide visibility into the oven chamber during operation.

Digital Controls

Easy-to-read digital controls manage temperature, conveyor speed, and diagnostics.

Adjustable Temperature Range

Temperature adjusts from 250°F to 600°F to handle a wide range of menu items.

Variable Conveyor Speed

Conveyor speed adjusts from 1 to 30 minutes for precise cook-time control.

Custom Air Flow

Customer-specific finger panels allow heat to be adjusted and zoned for menu flexibility.

Stainless Steel Construction

Stainless steel top, front, and sides provide durability in commercial kitchens.

Authorized Start-Up Check-Out

Includes oven start-up/check-out by a Welbilt authorized service agent.

Type Conveyor Oven
Style Double Stack
Installation Type Floor Model (With Stand)
Controls Digital
Temperature Range 250°F to 600°F
Watts 27 kW Per Oven
Material Stainless Steel
Selling Unit Each
Units Per Case 1

Certifications & Compliance

Certified badge of UL Certified
UL Certified

Warranty & Protection

3-year parts and labor in the U.S. and Canada

Documents

PDF Cutsheet PDF Download

Frequently Asked Questions

The package includes two complete ovens, glass access windows, a radiant finger setup, a take-off shelf, and a low stand with casters.
The oven is adjustable from 250°F to 600°F.
It uses digital controls with an easy-to-read display to manage temperature, conveyor speed, and diagnostics.
Yes. Ventilation is required, and local codes prevail. The documentation notes typical exhaust requirements may range from 2400 to 6000 CFM.
New Impinger I ovens installed in the United States and Canada include a three-year parts and labor warranty from the date of start-up/check-out. Outside the U.S. and Canada, the warranty is one year on parts and 90 days on labor.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.

Talk to a Specialist
or call (888) 307-5030