Lincoln Foodservice

Lincoln Impinger II 1100 Series Front-Loading LP Gas Single-Deck Conveyor Oven

SKU: 1117-000-U
$17,047.25
/each
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Lincoln Impinger II 1100 Series Front-Loading LP Gas Single-Deck Conveyor Oven

Single Conveyor Belt, Glass Access Door, easyTouch Controls

Built for high-volume pizza and baked food production, this front-loading LP gas conveyor oven combines air impingement heat, a continuous cook platform, and easyTouch controls for fast, consistent results.

  • Air impingement cooking delivers fast, even heating, baking, and crisping.
  • easyTouch controls provide 8 preset menu items, reversible belt direction, and adjustable cook settings.
  • LP gas operation delivers 40,000 BTU with 120V, 15-amp electrical service.
  • 18-inch by 56-inch conveyor belt and 28-inch baking chamber support high-output production.
  • Includes a cleaner starter kit; FastBake technology is available as an option.

Overall Dimensions:

56.0"W x 39.0"D x 42.0"H

Product Weight:

365.0 lb

Air Impingement Cooking

Uses hot air under pressure to surround food with small jets of hot air for faster heating, baking, crisping, and cooking.

Air Impingement Cooking

Uniform Heating

Designed to provide even cooking with a wide tolerance for rapid baking at a variety of temperatures.

Uniform Heating

Variable Speed Continuous Cook Platform

Moves product through the oven continuously to improve product flow and reduce labor.

easyTouch Controls

Front-mounted controls include 8 preset menu items, reversible belt direction, adjustable temperature, and cook time.

Adjustable Cooking Range

Temperature adjusts from 250°F to 600°F and conveyor speed from 20 seconds to 30 minutes.

Front-Loading Glass Access Door

Glass access door with cool-touch handle improves visibility and access to the bake chamber.

Removable Conveyor Components

Front-removable fingers and conveyor belt help simplify cleaning and maintenance.

Stainless Steel Construction

Stainless steel top, front, and sides provide durability in demanding commercial kitchens.

Optional FastBake Technology

Optional FastBake technology can reduce cook time by up to 30% without food quality loss or added noise.

Includes Cleaner Starter Kit

Ships with one cleaner starter kit.

Type Conveyor Oven
Style Single Deck
Installation Type Floor Model
Controls Programmable Digital
Temperature Range 250°F to 600°F
Cooking Surface Width 18 Inches
Cooking Surface Depth 56 Inches
BTU 40,000 BTU/Hr
Gas Type Propane
Gas Connection Size 3/4 Inch NPT
Gas Inlet Pressure 11-14 Inches W.C.
Voltage 120 Volts
Amps 15 Amps
Hertz 60 Hz
Phase 1-Phase
Plug Type NEMA 5-15 Plug
Material Stainless Steel
Shipping Width 56 Inches
Shipping Depth 39 Inches
Shipping Height 42 Inches
Shipping Weight 365 lb.
Selling Unit Each
Units Per Case 1

Certifications & Compliance

Certified badge of UL Certified
UL Certified
Certified badge of CSA Certified
CSA Certified

Warranty & Protection

1-year parts and labor in the U.S. and Canada.

Documents

PDF Cutsheet PDF Download PDF Brochure PDF Download

Frequently Asked Questions

This model uses LP gas and 120V/60Hz/1-phase electrical service at 15 amps with a NEMA 5-15 plug.
The oven is adjustable from 250°F to 600°F.
Yes. Ventilation is required on all gas ovens; ventless operation is only available on select V models with catalysts.
FastBake technology is optional and can reduce cook time by up to 30% without food quality loss or added noise.
It includes one cleaner starter kit and oven start-up/check-out by a Welbilt authorized service agent.
The conveyor belt is 18 inches wide by 56 inches long and includes a product stop.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.

Talk to a Specialist
or call (888) 307-5030