Lincoln Foodservice

Lincoln Impinger II Single-Deck Natural Gas Conveyor Pizza Oven with FastBake, Front Loading, Right-to-Left Belt

SKU: 1116-000-U-KF005-QS
$17,047.25
/each
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Lincoln Impinger II Single-Deck Natural Gas Conveyor Pizza Oven with FastBake, Front Loading, Right-to-Left Belt

Single Conveyor Belt, Glass Access Window, easyTouch Controls, 120V

Built for high-volume pizza operations, this gas Impinger II combines air impingement and FastBake technology for fast, even cooking with easy front-loading access.

  • Air impingement cooking surrounds food with high-velocity hot air for rapid, even baking and crisping.
  • FastBake technology can reduce cook times by up to 30% without sacrificing food quality or adding noise.
  • Front-loading design with a glass access window and cool-touch handle makes monitoring and loading easy.
  • easyTouch controls provide 8 preset menu items plus adjustable temperature and cook settings.
  • Stainless steel top, front, and sides are built for durability in demanding commercial kitchens.
  • Natural gas operation with 120V electrical service and 40,000 BTU input supports high-volume production.

Overall Dimensions:

56.0"W x 39.0"D x 42.0"H

Product Weight:

365.0 lb

Air Impingement Cooking

Hot air under pressure surrounds food with small jets of hot air for faster heating, baking, and crisping than conventional ovens.

FastBake Technology

Reduces cook time by up to an additional 30% with no food quality loss or noise increase.

easyTouch Controls

Front-mounted digital controls offer 8 preset menu items, adjustable temperature, and adjustable cook time.

Front-Loading Glass Access Door

A glass access window and cool-touch handle make product monitoring and loading simpler.

Stainless Steel Construction

Stainless steel top, front, and sides provide durability and easy cleaning.

Conveyor Cooking System

Includes an 18-inch-wide, 56-inch-long conveyor belt with product stop and removable fingers for easier service.

Right-to-Left Belt Direction

This model is configured for right-to-left product flow.

Included Start-Up Support

Includes oven start-up/check-out by a Welbilt authorized service agent and one cleaner starter kit.

Type Conveyor Oven
Style Front Loading
Installation Type Floor Model
Conveyor Direction Right to Left
Controls Programmable Digital
Temperature Range 250°F to 600°F
Voltage 120 Volts
Amps 7 Amps
Hertz 60 Hz
Phase 1-Phase
Plug Type NEMA 5-15P
BTU 40,000 BTU
Gas Type Natural Gas
Gas Connection Size 3/4 Inch NPT
Material Stainless Steel
Shipping Width 56 Inches
Shipping Depth 39 Inches
Shipping Height 42 Inches
Shipping Weight 365 lb.
Selling Unit Each
Units Per Case 1

Certifications & Compliance

Certified badge of UL Certified
UL Certified
Certified badge of CSA Certified
CSA Certified

Warranty & Protection

1-year parts and labor

Documents

PDF Cutsheet PDF Download PDF Brochure PDF Download PDF Brochure PDF Download

Frequently Asked Questions

Yes. The cutsheet states that ventilation is required on all gas ovens.
The oven is adjustable from 250°F to 600°F.
FastBake technology can reduce cook time by up to an additional 30% without food quality loss or added noise.
The oven has a 28-inch-wide baking chamber and an 18-inch-wide by 56-inch-long conveyor belt with a 3-inch conveyor opening.
New Impinger II ovens include a 1-year parts and labor warranty in the United States and Canada. Outside the U.S. and Canada, the warranty is 1-year parts and 90 days labor.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.

Talk to a Specialist
or call (888) 307-5030