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Legion TWSWC-50 Direct-Steam Tilting Kettle with Twin-Shaft Mixer
50 gal / 189 L • Wall-console mounted • Full-jacket • 30 psiBuilt in the USA for the most demanding production kitchens, the Legion TWSWC-50 combines rock-solid 304 stainless-steel construction with an integrated two-speed agitator system. From silky sauces to hearty chili, this 50-gallon workhorse delivers unbeatable heat transfer, effortless tilting and consistent, hands-free mixing—so your team can produce more with less labor.
Why this kettle earns its keep
- Seamless 304 liner & 304L full jacket—deep-drawn for maximum sanitation and rapid heat-up.
- 30 psi operating pressure handles today’s high-output steam systems.
- Self-locking worm-gear tilt lets one operator pour precise portions with zero back-strain.
- Wall-console mounting saves valuable floor space and keeps plumbing safely at the rear.
- Reinforced stainless support consoles house all steam connections—no external manifolds to install.
- ASME & NSF compliant; fabricated, inspected and pressure tested in the USA.
Factory-mounted MV Mixer
- Twin-shaft design with anchor-style main agitator contoured to scrape the entire kettle wall.
- Counter-rotating secondary beater breaks up particulates for even distribution.
- Two-speed gear motor (High 46 RPM / Low 23 RPM on main agitator) adapts to delicate creams or thick stews.
- Removable nylon scraper blades and bayonet-mount shafts pop off in seconds for cleaning or batch change-over.
- Actuator-assisted lift raises the agitator and mixer bridge clear when you need unobstructed access.
- Built-in safety lock prevents high-speed starts while the agitator is out of position.
Technical specifications
| Capacity | 50 gal / 189 L |
|---|---|
| Operating pressure | 30 psi saturated steam |
| Construction | Seamless 304 SS liner, 304L SS jacket, stainless consoles |
| Jacket type | Full jacket, direct steam |
| Tilt mechanism | Self-locking worm gear, hand wheel |
| Mixer motor | 2 HP, two-speed gear motor (46 / 23 RPM main agitator) |
| Steam inlet / outlet | ¾" NPT (in) / ½" NPT (out) |
| Interior diameter (A) | 29.5 in (750 mm) |
| Interior depth (B) | 21.8 in (554 mm) |
| Overall width (T) | 36.9 in (938 mm) |
| Overall height | 30.5 in (775 mm) to top of consoles |
| Minimum pour clearance (X) | 32.0 in (813 mm) |
| Mounting style | Wall-console, rear-plumbed |
| Certifications | ASME, NSF |
| Origin | Waynesboro, Georgia, USA |
Perfect for
- Soups, chowders & chili
- Custards, puddings & pastry cream
- Sauces, gravies & reductions
- Rice, grains & pasta
- Large-batch sautéing or braising before pressureless steaming
Need faucet kits, draw-off valves or security options? A full range of factory accessories is available—contact us for a tailored quote.
Product Weight:
818.0 lbFrequently Asked Questions
Unless backordered, most items will be shipped within 10–14 business days, depending on availability. Extended lead times may apply for custom, specialty, or manufacturer-direct items.
Orders are processed quickly to ensure timely fulfillment. Because of this, all cancellation or modification requests must be submitted within 24 hours of placing your order.
After 24 hours, we cannot guarantee that any changes or cancellations can be made.
Once an item has shipped, it can no longer be canceled or modified and will instead be subject to our Return Policy, which includes:
- Return requests must be submitted within 30 days of delivery
- Items must be unused and in original packaging
- 35% restocking fee and return freight/crating fees apply
- Consumable products are not returnable
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Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.