Legion
Classic Wall-Mounted Gas Tilting Skillet, 30-Gallon, Manual Tilt, 90,000 BTU
SKU: TGSE-2430-9-WC
$18,106.79
/each
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Classic Wall-Mounted Gas Tilting Skillet, 30-Gallon, Manual Tilt, 90,000 BTU
Stainless Steel Pan with Adjustable Thermostat and Actuator-Assisted Lid
Save floor space and handle large-batch cooking with a wall-mounted 30-gallon tilting skillet built for controlled manual pouring and consistent gas heat.
- 30-gallon capacity supports high-volume braising and batch cooking.
- Wall-mounted design helps conserve valuable kitchen floor space.
- Self-locking worm gear mechanism provides controlled manual tilting.
- Adjustable thermostat helps maintain consistent cooking temperatures.
- Actuator-assisted counter-balance lid makes opening and closing easier.
- Stainless steel pan construction is durable and easy to clean.
Product Weight:
510.0 lbSelf-Locking Worm Gear Tilt Mechanism
Manual tilt system allows controlled emptying of the skillet.
Adjustable Thermostat
Provides straightforward temperature adjustment for cooking control.
Actuator-Assisted Counter-Balance Lid
Helps support smoother lid movement during operation.
Stainless Steel Pan
Durable stainless steel cooking pan designed for heavy-duty use.
Wall-Mounted Base
Wall-mounted installation helps save floor space in the kitchen.
90,000 BTU Gas Heating
Gas-fired heat output provides strong cooking performance for large batches.
Type
Tilting Skillet
Style
Wall Mounted
Installation Type
Wall Mounted
Capacity
30 Gallons
BTU
90,000 BTU
Material
Stainless Steel
Controls
Adjustable Thermostat
Selling Unit
Each
Units Per Case
1
Shipping Weight
510 lb.
Frequently Asked Questions
It has a 30-gallon capacity.
It uses a manual self-locking worm gear tilt mechanism.
It features an adjustable thermostat.
It includes a lid with actuator-assisted counter balance.
The unit is rated at 90,000 BTU.
It is designed for wall-mounted installation.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.
Talk to a Specialist
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(888) 307-5030