Classic TES-2440-11 Electric Tilting Skillet, 49 Gallon, Floor Model
Electric, Manual Tilting, Floor Mounted
Experience versatile cooking and enhanced efficiency with the robust Classic TES-2440-11 electric tilting skillet, designed for high-volume commercial kitchens.
- Large 49-gallon capacity for high-volume cooking, braising, and griddling.
- Constructed from durable 304 stainless steel for longevity and easy cleaning.
- Features a self-locking worm gear tilt mechanism for safe and precise pouring.
- Adjustable thermostat provides precise temperature control from 175°F to 400°F.
- Patented safety lid with actuator-assisted counterbalance for secure and convenient operation.
- Equipped with knockdown capability to fit through narrow 26" x 66" openings for flexible installation.
- Made in the USA, ensuring quality craftsmanship and compliance with industry standards.
Product Weight:
625.0 lbHeavy-Duty Pan Body
Constructed with a 304 stainless steel seam-welded pan body, ensuring durability and corrosion resistance for long-term commercial use.
Self-Locking Worm Gear Tilt
Features a center trunnion mounted, self-locking worm gear tilt mechanism that allows rotation exceeding 90° for easy emptying and cleaning.
Precision Temperature Control
Includes an adjustable thermostat with a temperature range of 175°F to 400°F and a high limit safety thermostat for consistent and safe cooking.
Patented Safety Lid
Equipped with a patented 304 stainless steel, seam-welded safety lid featuring an actuator-assisted counterbalance, full-width condensate drip shield, full-width rear steam vent, and a single side-mounted safety handle.
Robust Construction
Built with a 304 stainless steel, reinforced, water-resistant control console and tubular frame construction for enduring the demands of a commercial kitchen.
Adjustable Bullet Feet
Provides stability and allows for leveling on uneven floors.
Knockdown Capability
Designed to be disassembled to fit through openings as small as 26" x 66", facilitating installation in challenging spaces.
Frequently Asked Questions
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