Legion TES-2424-7 Classic Braising Pans & Tilt Skillets
Legion TES-2424-7 Classic Braising Pans & Tilt Skillets is backordered and will ship as soon as it is back in stock.
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Description
Legion Classic 19-Gallon Electric Tilting Skillet
Model TES-2424-7 | Floor-Mounted • Manual Tilt • Made in USAReplace multiple pieces of equipment with one powerhouse. The Legion Classic TES-2424-7 is a 19-gallon (72 L) electric tilting skillet that sautés, braises, steams, griddles —and even holds soup or sauce —at the turn of a crank. Built entirely of 304 stainless steel, it delivers the durability, cooking accuracy and safety commercial kitchens demand while fitting through a 26" × 66" doorway for easy installation.
Key Advantages
- 19 gal. / 72 L capacity—cook up to 75 lb of ground beef or 13 gal. of soup in a single batch.
- 10.6 kW electric heating system reaches 400 °F fast and holds temp evenly across the 628 in² cooking surface.
- Manual, self-locking worm-gear tilt with center trunnion—smooth, controlled pouring beyond 90°.
- Patented actuator-assisted lid counterbalance with full-width condensate drip shield & rear steam vent.
- Accurate 175 – 400 °F thermostat plus independent high-limit safety thermostat.
- Reinforced, water-resistant stainless control console for long service life in the harshest kitchens.
- Adjustable bullet feet level the unit on uneven floors; knock-down frame fits through tight doorways.
- NSF, UL and ASME compliant; proudly built in Waynesboro, GA, USA.
Technical Specifications
Capacity | 19 gal. (72 L) |
---|---|
Cooking Surface | 628 in² (0.405 m²) |
Pan Depth | 7 in (178 mm) |
Construction | 304 SS pan & seamless welds; 304 SS tubular frame |
Tilt Mechanism | Manual crank, self-locking worm gear, > 90° rotation |
Thermostat Range | 175 °F – 400 °F (79 °C – 204 °C) |
Heating Power | 10.6 kW electric elements |
Standard Electrical | 240 V, 3-phase (other voltages & phases available) |
Clearance for Pouring | 28 in (7 in pan) minimum from wall |
Ideal Applications
- High-volume browning, searing & braising
- One-pot chili, soups, stews & sauces
- Breakfast griddling—pancakes, bacon & eggs
- Bulk pasta, rice or vegetable steaming
- Holding or reheating precooked foods for service
Popular Factory Options
- 1½", 2" or 3" draw-off valve (compression or ball type)
- 48" vinyl or stainless spray/fill hose
- Automatic water-fill meter
- Casters (locking / non-locking) with seismic restraining devices
- Lockable lid and/or control cover for correctional facilities
- Perforated baskets, food pans & pour-lip strainers
Full warranty: 12 months from installation / 15 months from ship date. See complete Legion Limited Warranty for terms and exclusions.