Legion LT-20 Steam Kettles

Legion LT-20 Stationary Direct Steam Kettle – 20 Gal.

Engineered for heavy-duty, high-volume kitchens, the Legion LT-20 brings dependable, high-efficiency steam cooking to cafeterias, commissaries and production facilities. Its seamless 304 stainless liner and 2/3 steam jacket deliver fast, even heat while the rugged, leg-mounted design keeps your workspace clear and safe.

• 20 gallon / 76 L capacity – ideal for soups, sauces, pasta, stocks and braises.
• Seamless deep-drawn 304 stainless steel liner for maximum sanitation and longevity.
• 2/3 jacketed design surrounds the kettle with steam for rapid, uniform heating.
• Factory-installed 2" compression draw-off valve with 1/4" perforated strainer disc for easy, mess-free portioning of finished product or broth.
• Three 1 5/8" diameter stainless steel legs with reinforced cross-bracing and adjustable flanged feet for a rock-solid, level installation.
• Rated 30 psi operating pressure; built to applicable ASME and NSF standards.
• Made in the USA and engineered for years of reliable commercial service.

• Energy efficient: direct steam transfers heat quickly, cutting warm-up times and reducing burn-on.
• Operator friendly: domed, one-piece stainless cover (optional) helps retain heat and control condensation.
• Easy to clean: smooth interior surfaces and sanitary welds eliminate crevices where food can lodge.
• Flexible plumbing: 3/4" NPT steam inlet and 1/2" NPT condensate outlet connections simplify hook-up to your central boiler.

This is a direct-steam unit; it requires connection to an external steam source (boiler) and a condensate return line. Consult a qualified installer and local codes prior to purchase.

Legion provides a 12-month parts & labor warranty from the date of installation (15 months from ship date) when the kettle is installed and used as specified.