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Legion 80-Gallon Self-Contained Electric Kettle with 2-Speed Mixer – 30 kW
Model LEC-80-MV | Floor-Mounted • Insulated • Made in USABuilt for today’s high-output commissaries, hotels and institutions, the Legion LEC-80-MV pairs a fully jacketed 80-gallon kettle with an integrated twin-shaft agitator to deliver consistent, hands-free cooking and unbeatable energy efficiency—no external steam source required.
Why You’ll Love It
- Massive 80 gal / 303 L capacity handles stocks, sauces, risotto, chili and more.
- Self-contained 2⁄3 steam jacket with 30 kW electric elements—fast heat-up, ZERO boiler maintenance.
- Precise thermostat control; jacket rated 30 psi for rapid cooking without scorching.
- Full-body mineral-fiber insulation keeps heat in the kettle and out of your kitchen.
- 304 stainless steel liner, jacket and exterior for long-term corrosion resistance and quick clean-up.
- Automatic low-water cut-off & indicator light protect elements from damage.
- 2" compression draw-off valve with perforated disc strainer for smooth, clog-free portioning.
- Actuator-assisted domed cover (one-hand lift) supplied as standard on 60–80 gal models.
- NSF, UL & ASME compliant—proudly engineered and manufactured in Pennsylvania, USA.
Integrated Twin-Shaft Mixer
- Anchor-style main agitator (304 SS) hugs kettle wall for even heat transfer.
- Counter-rotating secondary beater breaks surface tension and disperses particulates.
- Removable nylon scraper blades continuously wipe entire cooking surface.
- Totally enclosed gear motor, 2 HP
• Low speed 23 RPM • High speed 46 RPM (main agitator) - Bayonet-mounted tools release in seconds for cleaning or batch change-over.
- Safety interlock prevents high-speed starts when mixer bridge is raised.
Technical Specifications
| Working Capacity | 80 gal | 303 L |
|---|---|
| Heat Source | Electric, self-contained 2⁄3 jacket |
| Input Power | 30.0 kW |
| Voltage (3-phase) | 208 / 240 / 380 / 415 / 440 / 480 VAC |
| Amps per leg (208 V 3Ø) | 83.3 A |
| Jacket Rating | 30 psi (max. operating pressure) |
| Draw-Off Valve | 2″ compression type, stainless steel, with ¼″ perforated strainer |
| Construction | 304 SS liner, jacket & outer casing; seam-welded control console |
| Cover | One-piece domed, actuator-assisted lift |
| Overall Dimensions* | Ø 32.5″ (A) H closed 71.0″ H open 89.4″ |
| Shipping Weight | ≈ 960 lb / 435 kg (varies with options) |
*Refer to drawing for complete dimensional data.
Popular Options & Accessories
- Single or double pantry faucet with 12″ or 18″ swing nozzle
- 48″ flexible spray/rinse hose (vinyl or stainless)
- Electronic timer with buzzer
- Automatic water-fill meter
- Basket, tri-basket or nylon bag inserts
- Security package: tamper-resistant fasteners, lockable lid & control cover
- Adjustable flanged feet for floor-seal installations
Legion Industries reserves the right to improve or modify equipment without notice. Photographs may show optional accessories not included with the base model.
Product Weight:
1395.0 lbFrequently Asked Questions
Unless backordered, most items will be shipped within 10–14 business days, depending on availability. Extended lead times may apply for custom, specialty, or manufacturer-direct items.
Orders are processed quickly to ensure timely fulfillment. Because of this, all cancellation or modification requests must be submitted within 24 hours of placing your order.
After 24 hours, we cannot guarantee that any changes or cancellations can be made.
Once an item has shipped, it can no longer be canceled or modified and will instead be subject to our Return Policy, which includes:
- Return requests must be submitted within 30 days of delivery
- Items must be unused and in original packaging
- 35% restocking fee and return freight/crating fees apply
- Consumable products are not returnable
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- Binding Arbitration: Any dispute or claim related to USA Restaurant Suppliers, its partners, or service providers will be resolved exclusively through binding arbitration, not in court. The Federal Arbitration Act and applicable federal arbitration law apply.
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Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.