Lang Manufacturing (Middleby) R36C-ATAM Lang® Marine Electric Ranges
Lang Manufacturing (Middleby) R36C-ATAM Lang® Marine Electric Ranges is backordered and will ship as soon as it is back in stock.
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Lang Manufacturing (Middleby) R36C-ATAM Lang® Marine Electric Ranges
Description
Lang® Marine 36″ Electric Heavy-Duty Range – 24″ Griddle / 2 French Plate Top
Model R36C-ATAM | Convection Oven BasePurpose-built for life at sea, the Lang® Marine range delivers full-size galley performance in a hatchable, two-piece design that sails through a 26″ × 66″ watertight hatch. From searing on the ½″-thick griddle to sautéing on twin 8″ French plates and batch-baking in a high-volume convection oven, this 36″ workhorse is ready for any shift on board.
Cook-Top Versatility
- 24″ × 24″ griddle, ½″ thick steel plate for fast heat recovery & even browning
- Snap-action thermostats (one per 12″ griddle section) – accurate from 150 – 450 °F
- (2) 8″ diameter French plates with 6-heat switches for precise pan control
- 2¾″ full-width front grease trough with drain and deep spillage drawers for quick clean-ups
- One-piece welded splash guard on rear & sides of griddle
Marine-Grade Construction
- Heavy-duty 430 series stainless steel exterior with No. 4 marine finish
- Sea rails and full-width front grab bar keep cookware secure in rough seas
- Flanged, bolt-down 6″ legs for positive deck anchoring
- 2″ vented stainless-steel stub back
- 3″ high-density insulation on all six oven sides
- Hatchable two-piece design simplifies shipboard installation
Convection Oven Performance
- 17″-high aluminized steel cavity holds up to (6) 18″ × 26″ sheet pans
- (3) chrome-plated racks on 6 position slide supports
- Incoloy-sheathed heating elements & right-side ⅓ HP blower for even bake
- 150 – 450 °F thermostat, 60-minute timer with audible alarm & damper control
- Heavy-duty, left-hinged door with positive latch
Safety, Approvals & Warranty
- UL Marine, cULus Classified & NSF-listed
- Meets U.S. Navy MIL-R-43954A Grade B when optional package is selected
- 2-year parts & labor Lang Marine warranty
Technical Specifications
| Overall Width | 36″ (914 mm) |
|---|---|
| Overall Depth | 40.6″ (1 031 mm) |
| Overall Height (with 6″ legs) | 41.7″ (1 053 mm) |
| Shipping Weight | 475 – 570 lb (216 – 259 kg) |
| Cook-Top Configuration | 24″ × 24″ griddle (½″ thick) + (2) 8″ French plates |
| Oven Interior | Holds (6) full-size 18″ × 26″ sheet pans | (3) racks included |
| Temperature Range | 150 – 450 °F (66 – 232 °C) – griddle & oven |
| Total Connected Load | 21.6 kW |
| Voltage Options |
208 V / 60 Hz 1 Ø – 103.8 A 208 V / 60 Hz 3 Ø – 69.2 A 240 V / 60 Hz 1 Ø – 90.0 A 240 V / 60 Hz 3 Ø – 59.9 A 440 V / 60 Hz 3 Ø – 25.2 A 480 V / 60 Hz 3 Ø – 29.5 A |
| Clearances (Combustible) | 4″ (100 mm) sides & back |
| Certifications | UL Marine, cULus, NSF |
*Specifications and amperage draw are subject to change without notice. Unit must be installed by a qualified marine electrician in accordance with all local and vessel codes.
