Lang Manufacturing (Middleby) R30S-ATE Electric Ranges
Lang Manufacturing (Middleby) R30S-ATE Electric Ranges is backordered and will ship as soon as it is back in stock.
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Lang Manufacturing (Middleby) R30S-ATE Electric Ranges
Description
Lang 30" Electric Restaurant Range – 18" Griddle & 12" Hot Top
Standard Oven Base | 14 kW | cULus & NSF ListedBuilt for the busiest kitchens, the Lang R30 Series packs heavy-duty performance into a 30-inch footprint. A precision snap-action griddle, high-heat hot top and stainless steel standard oven give chefs the versatility to sear, sauté, simmer and bake—all on one rugged, mobile platform.
Key Advantages
- 18" × 24" × ¾" snap-action steel griddle delivers fast recovery and even heat
- 12" × 24" × ¾" cast-iron hot top rated up to 850 °F—ideal for stock pots & holding
- Standard oven with 150–450 °F solid-state thermostat and 60-minute timer
- 430 stainless steel exterior insulated on six sides for cooler kitchen temps
- 2" vented stainless stub back and factory-installed 4" locking casters
- Field-selectable 208 V or 240 V, 1- or 3-phase wiring (480 V 3-phase optional)
- Made in the USA and backed by a 2-year parts & labor warranty
Cook-Top Performance
- Snap-Action Griddle: ¾" thick plate maintains consistent temps from 150–450 °F; 4" one-piece splash and 2.75" full-front trough streamline cleanup.
- Heavy-Duty Hot Top: Cast-iron surface stands up to daily abuse and is controlled by its own thermostat for precise zone cooking.
Standard Oven Power
- Aluminized steel cavity with full fiberglass insulation
- Three rack positions; one chrome rack included
- Solid-state 150–450 °F thermostat (+/- 4 °F accuracy) with audible 1-hour timer
- Spring-assist, hinge-down door for easy loading and a tight seal
Built for the Line
- Rugged 430SS exterior wipes clean fast and resists corrosion
- Full perimeter insulation boosts energy efficiency
- Grease drawer and front trough keep work surfaces clear
- 4" swivel casters (front locking) make it simple to roll out for deep cleaning
Specifications
| Overall Width | 30" / 762 mm |
|---|---|
| Depth | 30" / 762 mm |
| Height (w/ 4" casters) | 38.2" / 970 mm |
| Cook-Top | 18" snap-action griddle & 12" hot top (each 24" deep, ¾" thick) |
| Oven Type | Standard, 3 rack positions, 1 rack supplied |
| Oven Temp Range | 150–450 °F (66–232 °C) |
| Total Electrical Load | 14.0 kW |
| Electrical Connection | 208 V or 240 V, 1 Ø / 3 Ø (field convertible); 480 V 3 Ø optional |
| Approx. Weight | Installed: 270–310 lb / 123–141 kg |
| Certifications | cULus, NSF |
| Warranty | 2 years parts & labor |
Need flexible payments? Ask us about Middleby Equipment Financing for fast approvals and predictable monthly terms.
Specifications are subject to change without notice. Confirm all utility requirements with your electrician prior to installation.
